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Quick Peach Cobbler

Steps Cook Recipes Quick Peach Cobbler using 6 ingredients and 5 steps

Quick Peach Cobbler - Quick and Easy Peach Cobbler Quick and Easy Peach Cobbler. Pour peaches with juice over butter. In a bowl, combine flour and sugar. Add milk and beat until smooth. Add milk to the dry ingredients and stir until blended.

Quick Peach Cobbler

I've tried this recipe with both (we make blueberry cobbler with a biscuit like topping) and I find peach cobbler is best with a soft cakey layer.

While some make a cobbler with Bisquick or cake mix, it's just as easy (and tastes so much better) to make a.

You can cook Quick Peach Cobbler using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Quick Peach Cobbler

  1. You need 1 cup of flour self rising.
  2. It's 1 cup of sugar.
  3. Prepare 1 Milk.
  4. Prepare 1 tsp if cinnamon and dash of nutmeg.
  5. It's 1 Of butter or margarine.
  6. You need 2 can of chunk peaches.

Quick Peach Cobbler instructions

  1. In a rectangle size bakeware, put in the stick of butter and put pan in 350?F to melt the butter.
  2. In mixing bowl add the flour,sugar,and the milk also I mix the nutmeg and cinnamon mix well.
  3. Let it cool for few mins before serving with vanilla ice cream or cool whip. I usually bake this while we eat supper you don t have too it is good anytime, we just like it hot at my house.
  4. When butter has melted in the bake ware pan that is in the oven. Take it out and pour the batter mixture in the pan. Then take the 2 cans of peaches with a little of peach juice and dump in and around the batter in the pan. Then put the pan in oven and bake for about 35 mins or until the top is a light golden Brown.
  5. This is my first time adding a recipe forgive me but above for the amount of milk it is 1 cup too..

Quick Peach Cobbler - There are two different styles of cobbler and both are equally delicious. Ree Drummond makes both versions: Her famous Blackberry Cobbler has a cake-like topping, and this. The cobbler topping stays very tender and is especially good if sprinkled with coarse sugar before baking. Grab a carton of pecan praline or cinnamon ice cream to top the warm cobbler. With a dash of nutmeg the aroma will take you back to grandma's kitchen. Everyone will be raving about it and asking for more. It is so simple though that you can make this homemade cobbler on a random Sunday for a sweet treat. Thank you and good luck