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Lazy Peach cobbler

Steps Making Recipes Lazy Peach cobbler using 8 ingredients and 9 steps

Lazy Peach cobbler - Lazy Peach Cobbler Lodge Cast Iron This famously sweet dutch oven peach cobbler is so simple, we had to name it lazy. From what we've heard, there isn't a boy scout out there who hasn't baked a lazy cobbler over the fire in a cast iron dutch oven. This easy dessert is perfect for finishing off any camp meal. Mix sugar, flour, milk in bowl and pour into melted butter.

Lazy Peach cobbler

DO NOT STIR. "Lazy Man's" Pie- Peach Cobbler.

Mix flour, sugar, baking powder, salt and milk.

You can have Lazy Peach cobbler using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Lazy Peach cobbler

  1. It's 1 box butter cake mix.
  2. It's 1/2 lb real butter.
  3. It's 4 can sliced peaches.
  4. Prepare 1 1/2 cup brown sugar.
  5. You need 1/2 cup white sugar.
  6. Prepare 2 tbsp vanilla extract.
  7. Prepare 1 nutmeg.
  8. Prepare 1 cinnaminn.

Lazy Peach cobbler step by step

  1. preheat oven to 350.
  2. open cake mix and sprinkle thin layer at bottom of pan.
  3. open cans of peaches and pour into pot turn pot on med.
  4. add brown sugar, white sugar, vanilla, nutmeg and cinnamon (to taste) to peaches let simmer for 5 mins.
  5. spoon peaches inside of pan adding as much or less slurry as you want.
  6. evenly pour the rest of cake mix on top of peaches.
  7. melt butter in sauce pan and pour melted butter on top of cake mix.
  8. take a spoon and gently blend butter with dry cake mix.
  9. place in oven and bake until golden brown..

Lazy Peach cobbler - Mix together flour, sugar, baking powder and salt. Pour peaches including juice over mixture. Homemade Whipped Cream, recipe follows This is a good peach cobbler - just the right spices and sweetness. You should note however the amount of baking powder - this is a very "cake-like" cobbler. Also, the amount of cinammon-sugar on the top makes it very hard to tell when it is "golden brown". "very thin" slices of peach also lead to a less chunky peachy cobbler than I really like. The cobbler topping stays very tender and is especially good if sprinkled with coarse sugar before baking. Grab a carton of pecan praline or cinnamon ice cream to top the warm cobbler. Thank you and good luck