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Christy's peach and cream cheese cobbler

How to Cook Recipes Christy's peach and cream cheese cobbler using 8 ingredients and 8 steps

Christy's peach and cream cheese cobbler - It adds a creamy, tangy layer, topped with the sweet cake streusel. Lay one can of crescent rolls on bottom of pan and mash to seal edges. Mix softened cream cheese with sugar and spread on top of rolls. Pour two cans of pie filling on top of that. Combine all filling ingredients except peaches in bowl.

Christy's peach and cream cheese cobbler

Place peaches in pan, spread cream cheese/sugar mixture over peaches.

Lightly sprinkle cinnamon over that, then place pats of butter on the cinnamon and cake mix.

You can cook Christy's peach and cream cheese cobbler using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients cook Christy's peach and cream cheese cobbler

  1. Prepare 1 cup milk.
  2. You need 1 cup sugar.
  3. You need 1 cup flour.
  4. You need 1 dash baking powder.
  5. You need 1/2 packages cream cheese.
  6. You need pinch sugar.
  7. Prepare 1 stick butter or half a cup.
  8. Prepare 2 can peaches.

Christy's peach and cream cheese cobbler step by step

  1. Preheat oven to 350°F .Mix milk,flour ,sugar in bowl add dash of baking powder then stir till all lumps are gone.
  2. Then cut cream cheese into small pieces ,put to side.
  3. Melt butter ,then pour into 9 inch cooking dish.
  4. Pour mixture into dish ,do not mix with butter.
  5. Add peaches and cream cheese use juices out of can for more flavor.
  6. Put a pinch of sugar over prepared dish.
  7. Cook for 35-40 mins at 350°F.
  8. .

Christy's peach and cream cheese cobbler - First, make the peach cobbler filling by adding all of the ingredients to a bowl, including the juice from the can of peaches. Mix together with all of the ingredients and set aside. The cream cheese and cake mix make this recipe rich and delicious. I used two large can of peaches instead of fresh peaches. Also I substituted brown sugar for white sugar. I blended the cream cheese cake mix and butter with a pastry blender to make sure it was well blended. Peach Cobbler Cream Cheese Pound Cake recipe by Nicole Pough, is from Nicole's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Thank you and good luck