Lobster Mac and Cheese

Steps Making Recipes Lobster Mac and Cheese using 11 ingredients and 7 steps

Lobster Mac and Cheese - Drizzle oil into a large pot of boiling salted water. Return the pasta water to the large pot, and place the lobster halves in the pot, cut-side up. In a large pot of salted boiling water, cook cavatappi until al dente. In a large saucepan over medium heat, melt butter. Let's start off by saying that I am not digging in on my favorite steakhouses.

Or try serving it as a main course for a weeknight dinner.

Featured in: Thanksgiving Recipes Across The United States.

You can have Lobster Mac and Cheese using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients cook Lobster Mac and Cheese

1. Prepare 400 g Macaroni.
2. It's 50 g Salted Butter.
3. Prepare 1 l Full Fat Milk.
4. Prepare 50 g Plain Flour.
5. You need 160 g Mature Cheddar.
6. It's 100 g Grated Parmesan.
7. It's 1 (500 g) Frozen Lobster.
8. Prepare 50 g Breadcrumbs.
9. You need 1 Zest of Lemon.
10. Prepare Salt.
11. Prepare Pepper.

Lobster Mac and Cheese step by step

1. Take the lobster and twist the claws off, then use a rolling pin to crack the claws and pick the meat out. Peel the tail, exposing and removing the fleshy meat. Roughly chop all of the meat, then cover and set aside in a bowl in the fridge. Bash all the pieces of shell with the rolling pin to break them up a bit..
2. Heat oven to 180C/160C fan/gas 4. Boil the macaroni in salted water until it has a slight bite (around two minutes less than on the packet instructions), drain and set aside..
3. Melt the butter in a large frying pan over a medium heat until foaming, then whisk in the flour to make a sandy paste. Turn down the heat and pour the strained milk into the pan a little at a time, whisking constantly and allowing each addition of milk to be fully absorbed before adding any more..
4. Add the chopped lobster meat and cheese. Stir well until the cheese has melted, then season to taste. Tip in the macaroni and stir to coat everything in the sauce..
5. Mix the lemon zest together with some seasoning to make the breadcrumb topping, then set aside..
6. Tip into an ovenproof baking dish (or six small ones) and top with a sprinkling of grated cheese and the garlic breadcrumbs.
7. Bake for 20 mins until golden and bubbling, then allow to cool a little before serving.

Lobster Mac and Cheese - In a large pan, heat olive oil, add shallots and garlic. Add lobster meat and cook until. This lobster mac and cheese recipe debunks the myth that seafood and cheese don't belong together—in fact, they're absolutely delicious. Sweet, fresh lobster meat marries well with the zesty Cheddar and mellow Gruyère, while the subtle heat of Dijon mustard and cayenne pepper cut through the richness of the dish. Any pasta shape works here, but corkscrews are our favorite for holding. Stir in the lobster and macaroni. Pour the mac and cheese into the prepared pan and top with the reserved Parmesan. Thank you and good luck