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Masala Mac and Cheese

Steps Cook Recipes Masala Mac and Cheese using 14 ingredients and 4 steps


Masala Mac and Cheese - Set the Instant Pot to sauté mode & heat oil. Add ginger garlic paste, chili powder, garam masala, cumin, salt & mix well. This Masala Mac and Cheese can also go by Indian Mac and Cheese, Desi Mac and Cheese, or Tikka Masala Mac and Cheese. Masala is a mixture of ginger, garlic, onions, and tomatoes sauteed with Indian spices. So in this mac and cheese, we first make the masala and then make a roux (with butter and flour) to help thicken the sauce.

Masala Mac and Cheese

I love the hint of coconut it adds to the dish.

But, you can also substitute milk and butter for cream in a pinch.

You can have Masala Mac and Cheese using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Masala Mac and Cheese

  1. You need 2 tablespoons olive oil.
  2. You need 1 medium yellow onion finely diced.
  3. It's 1 tablespoon ginger paste.
  4. You need 1 tablespoon garlic paste.
  5. You need 1 teaspoon Kashmiri red chilli powder.
  6. You need 1 teaspoon garam masala.
  7. You need 1 teaspoon ground cumin.
  8. You need 1 cup capsicum.
  9. Prepare 1 teaspoon salt.
  10. It's 16 oz elbow macaroni.
  11. You need 1 cup whole milk.
  12. Prepare 2 cups cheddar cheese grated.
  13. Prepare 1 teaspoon red chilli flakes.
  14. Prepare 1/4 cup coriander chopped.

Masala Mac and Cheese instructions

  1. Boil the pasta,drain the water and set aside..
  2. Heat oil in a large pot or work and add onions and capsicum. Saute for 5 to 7 minutes on medium heat or until the onions turn translucent stirring frequently.
  3. Add ginger, garlic, chilli powder, garam masala, cumin, salt & mix well cooking for another minute. Add the cooked pasta, 1/2 cup of water and mix well until the pasta is heated..
  4. Lower the heat to medium low and slowly stir in milk. Add the cheeses handful at a time & stir well. Add more milk if needed. Continue to stir until the cheeses are well incorporated making a smooth creamy sauce. Turn off the heat once all the cheese has melted. Enjoy hot!.

Masala Mac and Cheese - Masala Mac and Cheese recipe with detailed step by step photos. A dish of English origin, Mac and Cheese is one of the most popular dishes in the United Kingdom, United States and Canada! We have given it a masaledar twist to make it more exciting. Ingredients like onions, tomatoes, ginger and garlic together with a dash of spice powders give the dish an Indian touch, widening the range of. For this masala curry mac and cheese you'll want to choose a larger curly noodle shape such as fusilli or cavatappi or chiocciole. There's a lot of sauce for the pasta and it will drown out smaller pastas like elbow macaroni. Basically, you want a pasta that can handle it's sauce! Thank you and good luck