Mac and cheese
How to Cook Recipes Mac and cheese using 9 ingredients and 12 steps
Mac and cheese - Rao's will take your Mac and Cheese to the next level with our Alfredo Sauce. Simple ingredients, great flavors to please everybody and an unforgettable taste. Forget about the blue box (you know what I'm talking about) and make homemade mac and cheese for a weeknight dinner. Adjust the consistency of the mac and cheese sauce to suit your personal preference. Cook the macaroni until very firm.
In a small bowl, beat the egg.
In a large pot, melt the butter and sprinkle in the flour.
You can cook Mac and cheese using 9 ingredients and 12 steps. Here is how you cook it.
Ingredients make Mac and cheese
- You need 500 g Macroni.
- Prepare 2 cup Milk.
- It's 2 tbsp All purpose flour.
- It's to taste Salt.
- It's 1 tsp White pepper.
- You need Oregano leaves 1 tsp.
- It's 1/2 tsp Crushed chilli.
- It's 2 tbsp Oil.
- It's 1 cup Mozarella cheese.
Mac and cheese step by step
- Heat the oil.
- Add maida stir up.
- Then add milk continue to stir.
- Salt 1tsp.
- Also add White pepper.
- Add oregano.
- Mix well.
- Add grated cheese.
- Continue mixing.
- Also add boiled macroni.
- Sprinkle extra cheese and chill flakes then microwave for 5 mins or until cheese is melted.
- Ready to eat serve hot.
Mac and cheese - Guy Fieri visits Sweetie Pie's in St. Louis to try out the diner's famous macaroni and cheese. It uses a combination of cheeses, layered in the dish as well as melted into a rich and creamy cheese sauce, for the ultimate in cheesy deliciousness! I've been working to perfect a creamy, spicy mac and cheese for years. After adding smoky bacon, chicken, jalapenos and spicy cheese, this is the ultimate! I use rotisserie chicken and precooked bacon when I'm pressed for time. —Sarah Gilbert, Aloha, Oregon The BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. Thank you and good luck