Keto Carrot Cake

Steps Cook Recipes Keto Carrot Cake using 19 ingredients and 9 steps

Keto Carrot Cake - How to make keto carrot cake. I'm a very lazy cook, and almost always make simple, one-layer cakes such as this Greek yogurt cake, this almond flour chocolate cake, or this keto pound cake. I only make layer cakes on birthdays. So this keto birthday cake is a rare occurrence in our household! Carrot cake is one of those types of cakes that you either love or hate.

It is hard to believe the low carb cake is sugar-free and gluten-free.

Carrot cake is far from keto-friendly.

You can cook Keto Carrot Cake using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients cook Keto Carrot Cake

1. You need Carrot Sponge.
2. Prepare 2 cups carrot cake.
3. Prepare 180 gr unsalted butter.
4. You need 189 gr granulated erythritol.
5. Prepare 4 eggs.
6. You need 2 tsp vanilla essence.
7. You need 250 gr almond flour.
8. It's 2 tbsp coconut flour.
9. It's 2 tsp cinnamon.
10. You need 1/2 tsp nutmeg.
11. Prepare 1/2 tsp salt.
12. Prepare 1/2 tsp xanthan gum.
13. It's 2 tsp baking powder.
14. You need 150 gr chopped walnuts.
15. Prepare Cream cheese frosting.
16. Prepare 250 gr mascarpone cheese.
17. Prepare 200 ml double cream.
18. Prepare 150 gr powdered erythritol.
19. Prepare Vanilla essence.

Keto Carrot Cake instructions

1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray..
2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract..
3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps..
4. Mix the dry ingredients into the butter mixture on low speed until combined..
5. Stir in the grated carrots and chopped nuts..
6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean..
7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled..
8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif..
9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!.

Keto Carrot Cake - This cake is so moist and delicious, it will quickly become your new favorite keto dessert recipe. If you leave it unfrosted, carrot cake muffins would make a delicious breakfast or afternoon snack. How to Make Keto Carrot Cake. The Keto Carrot Cakes batter is a quick two step process. First the dry ingredients will be sifted together. You must make sure that your dry ingredients are clump-free. Coconut flour and almond flour tend to form small clumps probably because of their fat content. Thank you and good luck