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Easy Carrot Cake

How to Making Recipes Easy Carrot Cake using 7 ingredients and 5 steps

Easy Carrot Cake - Come See our Unique Cake Gifts! I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing.

Easy Carrot Cake

Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm.

Try it and I think you will agree that it is the best!!

You can have Easy Carrot Cake using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients make Easy Carrot Cake

  1. It's 175 g light muscovado sugar.
  2. You need 175 ml Sunflower oil.
  3. Prepare 3 Lerge eggs lightly beaten.
  4. It's 140 g Grated Carrots (about 3 medium).
  5. Prepare 175 g Self-raising flour.
  6. You need 1 tsp bicarbonate of soda.
  7. You need 1 tsp Ground Cinnamon.

Easy Carrot Cake instructions

  1. Heat the oven to 180C/fan160C/gas 4. Oil and line the base and sides of an 18cm square cake tin with baking parchment..
  2. Tip 175g light muscovado sugar, 175ml sunflower oil and 3 large beaten eggs into a big mixing bowl. Lightly mix with a wooden spoon. Stir in 140g grated Carrots..
  3. Sift 175g self-raising flour, 1 tsp bicarbonate of soda, 1 tsp ground cinnamon into the bowl. Mix everything together, the mixture will be soft and almost runny..
  4. Pour the mixture into the prepared tin and bake for 40-45 mins or until it feels firm and springy when you press it in the centre..
  5. Cool in the tin for 5 mins, then turn it out, peel off the paper and cool on a wire rack. (You can freeze the cake at this point if you want to serve it at a later date.).

Easy Carrot Cake - I can't wait for you to try it! A couple of years ago, I shared this Small Carrot Cake recipe, which is a miniaturized version of my Mom's (amazing, wonderful, perfect) carrot cake. However, this carrot cake recipe is quick and easy for even an inexperienced baker to make. With cream cheese icing and spicy goodness, this carrot cake is sure to be a hit. This recipe for The Best Carrot Cake is wonderfully moist, tender and easy to make. And with so many ways to make this recipe your own, it's seriously the best carrot cake around! Carrot cake is a rather dense cake instead of a light and airy cake, hence there is more flexibility for mix-in ingredients. Thank you and good luck