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Simple Carrot Cake

How to Making Recipes Simple Carrot Cake using 10 ingredients and 8 steps

Simple Carrot Cake - Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Find the best carrot cake recipe, with or without pineapple, plus recipes for carrot cupcakes with cream cheese frosting, and other easy carrot-y treats. This recipe was a standard Carrot Cake Recipe. I added one extra teaspoon Cinammon and a teaspoon nutmeg to give it more spice.

Simple Carrot Cake

Maybe some Carrot Baby food would give it that extra oomph like other recipes have you do.

All in all though not a bad recipe.

You can have Simple Carrot Cake using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients cook Simple Carrot Cake

  1. You need 2 cups flour.
  2. Prepare 2 tbsp baking powder.
  3. It's 2 tbsp baking soda.
  4. Prepare 1 cup sugar.
  5. It's 3 grated carrots (large).
  6. Prepare Handful blueberries.
  7. Prepare Handful raisins.
  8. You need 1 cup cooking oil.
  9. It's 1 cup butter milk/ mala.
  10. You need 4 eggs (separate the yolk and the whites).

Simple Carrot Cake instructions

  1. Mix all dry ingredients together (flour, baking powder and soda).
  2. In a separate bowl, mix the wet ingredients (sugar, oil, mala, yolks).
  3. Whisk the egg whites till they have a stiff peak..
  4. Add the wet mixture to the dry mixture and stir till it all comes together- don't over mix. It is okay to have a few lumps..
  5. Pre- heat your oven at 200° c for 15 min..
  6. As the oven is preheating, add your egg whites to the cake batter and softly stir in one direction.
  7. Line your baking pan/ put oil and softly dust with flour. Pour the cake mixture into the pan..
  8. Put pan in oven and reduce heat to 180° C for 20 minutes. Check if it is well done by inserting a tooth pick- it should come out clean with no cake residue..

Simple Carrot Cake - Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work. This recipe for The Best Carrot Cake is wonderfully moist, tender and easy to make. And with so many ways to make this recipe your own, it's seriously the best carrot cake around! The Best Carrot Cake Recipe (Perfect for Potlucks) This carrot cake recipe makes a wonderfully moist and soft carrot cake with just the perfect level of spice and sweetness. Growing up, it was my Mom's go-to potluck dessert, and to this day, I maintain that it really is the perfect dessert for parties and potlucks because aside from being. My family's best carrot cake recipe dates back to my great-grandmother! Thank you and good luck