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Slow cooked pulled pork

Steps Making Recipes Slow cooked pulled pork using 6 ingredients and 7 steps

Slow cooked pulled pork - Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Pulled pork from the slow cooker can be served over rice, or you can add soft bakery buns and allow everyone to pull together their own warm sandwiches.

Slow cooked pulled pork

The secret to really good pulled pork is cooking it low and slow.

I know, I know—it sounds somewhat tortuous if you're craving BBQ, like right now.

You can cook Slow cooked pulled pork using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients make Slow cooked pulled pork

  1. You need 1.4 kg Pork Shoulder.
  2. You need 3 onions.
  3. You need 2 tbsps Salt.
  4. You need 2 tbsps Brown sugar.
  5. It's 2 tbsps Paprika.
  6. It's 1 tbsps Black pepper.

Slow cooked pulled pork step by step

  1. Preheat the oven to gas mark 5.
  2. Peel quarter the onions and place them in a preheated cast iron pot, after 10 minutes add water to deglaze the pot..
  3. Mix the salt, pepper, paprika and sugar together in a bowl.
  4. Score the pork shoulder and rub the rub all over on every side, get into all the gaps!.
  5. Add the pork shoulder to the cast iron pot on top of the onions, put the lid on and place into the preheated oven for 4 hours.
  6. For the last hour, remove the lid to crisp up the skin.
  7. Once cooked, shred the meat with forks and serve however you like. (Between buns, on top of wedges or nachos).

Slow cooked pulled pork - Pulled pork is perfect for the slow cooker. Cooking the pork low and very slow is the secret to the juiciest and most tender pulled pork. Serve the pork as is or feel free to stir in your favorite barbecue or other sauces at the end of cooking. Remove the pork and transfer to a cutting board. When the pork is tender and the cravings hit, it's time to decide which direction to take. With its simple rub, slow cooker pulled pork is prime for filling tacos, burritos, and BBQ sandwiches, or topping salads and soups. Spice it up Tex-Mex-style by seasoning the warm pulled pork with a packet of taco seasoning. Thank you and good luck