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Pulled Pork

How to Cook Recipes Pulled Pork using 15 ingredients and 4 steps

Pulled Pork - Pulled pork shoulder slow-cooked in spices and sauces, great for a low-stress day, potluck, or any get-together. Put it on before work, ready when you get home! Fantastic over a bun, johnnycake, or just by itself. There's nothing like an overstuffed pulled pork sandwich on a game day. Slow-cook the meat and dig in with coleslaw and pickles.

Pulled Pork

Place the pork in a large pot on a bed of the onion halves.

Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven.

You can have Pulled Pork using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Pulled Pork

  1. Prepare 5-6 lbs pork shoulder or butt.
  2. Prepare 1 medium white or yellow onion, sliced into half moons.
  3. Prepare Dry rub, recipe follow.
  4. It's Tap water.
  5. You need 1-2 bottles bbq sauce, such as Dinosaur Barbeque original.
  6. You need Dry rub.
  7. It's 1 Tbsp ground cumin.
  8. You need 1 Tbsp garlic powder.
  9. It's 1 Tbsp onion powder.
  10. It's 1 Tbsp chili powder.
  11. You need 1 Tbsp cayenne pepper.
  12. You need 1 Tbsp salt.
  13. Prepare 1 Tbsp ground pepper.
  14. It's 1 Tbsp paprika.
  15. Prepare 1/2 cup brown sugar.

Pulled Pork step by step

  1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat..
  2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through..
  3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more..
  4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw..

Pulled Pork - It's so fall-off-the-bone tender and packed with flavor you don't even need BBQ sauce. It honestly makes the best pulled pork sandwich ever. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings. The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. Pulled pork from the slow cooker can be served over rice, or you can add soft bakery buns and allow everyone to pull together their own warm sandwiches. Thank you and good luck