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Crockpot Pulled Pork

Steps Making Recipes Crockpot Pulled Pork using 6 ingredients and 7 steps

Crockpot Pulled Pork - Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Pulled pork from the slow cooker can be served over rice, or you can add soft bakery buns and allow everyone to pull together their own warm sandwiches. Add a container or two of deli coleslaw or potato salad, and don't forget to include some briny dill pickles as a tangy complement to the rich pork.

Crockpot Pulled Pork

This is the last Crockpot Pulled Pork recipe you will ever need.

I've tried several slow cooker pulled pork recipes in the past.

You can cook Crockpot Pulled Pork using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients make Crockpot Pulled Pork

  1. You need 3-4 pounds boneless, country style pork ribs.
  2. You need 1 small onion, diced.
  3. It's 1 pint unsweetened applesauce (about 2 cups).
  4. You need 1 cup barbecue sauce (I used sweet baby rays).
  5. You need 2 teaspoons McCormick smokehouse maple seasoning.
  6. It's 2 tablespoons oil.

Crockpot Pulled Pork step by step

  1. Heat a skillet over medium high heat with the oil.
  2. Season pork on both sides with McCormick spice and sear meat until golden brown.
  3. Transfer meat to the crockpot.
  4. Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely..
  5. Cook on high for 4-6 hours.
  6. Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired..
  7. Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides..

Crockpot Pulled Pork - Delicious pork loin is slow roasted in the crockpot and topped with a delicious homemade barbecue sauce. Pepper Crock Pot Pulled Pork is the perfect way to feed a crowd. This slow cooker pulled pork is easy, tender, delicious and everyone always loves it! When the pork is finished, you have juicy and tender pulled pork as well as a rich and flavorful broth. Remove the cooking liquid from the slow cooker and skim as much fat as possible — remember, pork shoulder is well marbled with fat, so that's all going to melt into the liquid. When the pork is tender and the cravings hit, it's time to decide which direction to take. With its simple rub, slow cooker pulled pork is prime for filling tacos, burritos, and BBQ sandwiches, or topping salads and soups. Thank you and good luck