Pulled Pork Flatbread
How to Cook Recipes Pulled Pork Flatbread using 7 ingredients and 4 steps
Pulled Pork Flatbread - Made with sprouted grains to keep it delicious, nutritious, and easy to digest. Angelic Bakehouse makes it easy to get better pizza with healthy, sprouted pizza crusts. bbq pulled pork flatbread pizza is always a crowd pleaser! I am a huge fan of flatbread pizzas. While it doesn't replace ordering a warm deep dish pizza or thick crust pepperoni pizza, flatbread pizzas are a favorite of ours for an easy weeknight dinner and as appetizers when friends are over for game day. Top with coleslaw, drizzle with more BBQ sauce if you'd like and enjoy!
Tools used to make this Caramelized Onion and BBQ Pork Flatbread recipe.
Knives: A good set of kitchen knives is essential for any cook.
You can cook Pulled Pork Flatbread using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients make Pulled Pork Flatbread
- You need 1 Prepared thin pizza crust (I bought one at the grocery store but homemade will be delicious also).
- You need 1/4 cup Barbecue sauce.
- You need 6 oz Pulled pork.
- You need 1 cup Fresh mozzarella.
- It's 1 cup Shredded cheddar cheese.
- It's 1/4 cup Chopped red onion.
- It's 1 Avocado, sliced.
Pulled Pork Flatbread step by step
- Preheat oven to 400°F.
- Place crust on a baking sheet or pizza stone and top with sauce then pulled pork, then onion and both cheeses..
- Bake 15 to 20 minutes.
- Top with fresh slices of avocado and enjoy!.
Pulled Pork Flatbread - Some days I love to be in the kitchen, chopping veggies and stirring stuff on the stove, etc., but on other days making dinner is the last thing I want to do. And on … These Mini BBQ Pulled Pork Flatbread Pizzas are a family favorite. These Mini BBQ Pulled Pork Flatbread Pizzas are destined to become a family favorite. What I love about this recipe along with most of my recipes, is it allows you to get creative in the kitchen and you can definitely make most of the elements to this dish a day and get your. Line a roasting tin with foil, large enough to cover the pork later. Unroll the joint and place in the roasting tin. I had some prepared pulled pork with bbq sauce already mixed in and also found baked naan bread. Thank you and good luck