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On 'cue Pulled Pork

Steps Cook Recipes On 'cue Pulled Pork using 7 ingredients and 7 steps

On 'cue Pulled Pork - To make the sauce: Place the tomato sauce, ketchup, cider vinegar, brown sugar, and garlic powder in the crock pot. Great recipe for On 'cue Pulled Pork. Worked to perfect a pulled pork recipe over a whole summer. Tried smoking it, tried grilling it. Tried everything and settled on this as the best ever.

On 'cue Pulled Pork

To make the sauce, place the tomato sauce, ketchup, cider vinegar, brown sugar, and garlic powder in the crock pot.

To make the sauce: Place the tomato sauce, ketchup, cider vinegar, brown sugar, and garlic powder in the crock pot.

You can cook On 'cue Pulled Pork using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients cook On 'cue Pulled Pork

  1. It's 5 1/2 lb boneless pork roast.
  2. Prepare 1 onion, sliced thin.
  3. Prepare 1/4 cup favorite dry rub. i use "type A" from weber bbq book.
  4. Prepare 1/2 cup apple cider vinegar.
  5. It's 2 tbsp balsamic vinegar.
  6. Prepare 1/2 tsp liquid smoke. i prefer wrights.
  7. You need 1 cup favorite bbq sauce. for in it and on top..

On 'cue Pulled Pork instructions

  1. Rub pork roast. Place in dutch oven or stockpot with lid. Cover with onions.

    https://cookpad.com/us/recipes/365777-type-a-dry-rub-by-weber-bbq.

  2. Mix vinegars and liquid smoke with 1 cup water. Pour under roast in pan..
  3. Cover tightly and roast at 275 for 6 to 8 hours. No peeking!.
  4. Remove from oven and let rest, still covered, for an hour. I know its smells good. You can do it! Just wait..
  5. Remove meat to a bowl. Use large carving forks to pull and shred meat using the stab and twist shredding method. Give it a good stir once fairly shredded. Add in up to 3/4 cup of the liquid from the stockpot to the meat bowl. Stir well..
  6. Add 1/2 to 3/4 cup your favorite BBQ sauce. I love the sweet baby rays copycat on this site. Stir to evenly coat meat..
  7. Serve and enjoy! You'll never know this didn't sit on a smoker all day! Such good flavor! Try serving on honey oat bread made into 12 buns! Amazing!

    https://cookpad.com/us/recipes/341255-honey-oat-bread.

On 'cue Pulled Pork - So I was excited when when she opened Carolina Cue To-Go! Me and my guests loved it, and the whole hog takes it to a new level. I will be ordering again soon!" How To Smoke a Pork Shoulder. This recipe for smoked, pulled pork was the second thing I cooked in the smoker. Well, I could not have been more wrong regarding the level of difficulty for this dish. Pulled pork is always at it's absolute best immediately after being pulled. If serving the next day or you're lucky enough to have left overs, I've had great luck by tossing the pork with a bit of BBQ sauce and storing in gallon storage bags. Thank you and good luck