Eggless Nutella Cookies

Steps Cook Recipes Eggless Nutella Cookies using 7 ingredients and 11 steps

Eggless Nutella Cookies - Eggless Nutella Cookies is a mouth-watering dessert recipe that you can prepare for your loved ones anytime. This Continental recipe is made using nutella chocolate hazelnut spread, granulated sugar, vanilla extract, and all purpose flour, and tastes amazing. Crispy on the edges, chewy in the center and bursting with the flavor of Nutella- it doesn't get better than this! They're also egg free and vegetarian. To make them even better, I load these easy-to-bake cookies with chocolate chips and sea salt.

These cookies have crisp edges with soft and chewy center.

If you are one of those nutella haters, please do not read further.

You can have Eggless Nutella Cookies using 7 ingredients and 11 steps. Here is how you achieve it.

Ingredients make Eggless Nutella Cookies

1. Prepare 75 g soft butter.
2. Prepare 75 g Nutella.
3. You need 15 ml condensed milk.
4. Prepare 15 g maizena flour/ corn starch.
5. You need 75-85 g all-purpose flour.
6. It's 10 g cocoa powder.
7. You need 1/8 tbs baking soda.

Eggless Nutella Cookies step by step

1. Mix butter and Nutella using spoon / fork / mixer.
2. Add 15ml condensed milk as replacement of 1 egg yolk and mix it well.
3. Add maizena flour, Cocoa powder plus 50g of all-purpose flour at this stage and mix until it's incorporated.
4. Add the remaining flour (depending on your liking you can add 25g or max. 35g for this second time), and the baking soda together.
5. After the flour is mixed, the texture should be firm enough and not sticky to the spoon nor your hand.
6. Preheat the oven at 160°c while you are shaping the cookies.
7. On your baking tray, place the wax paper, and place a nice round shape of cookies (all together will make 25 pieces of cookies).
8. Flatten the balls, because it won't spread during the baking process.
9. Bake for 12-15mins until the surface becomes a bit firm and there's golden crown on the bottom edge.
10. The texture will still be a bit soft inside, but don't worry it'll get hard / firm after it cools down.
11. Remove from the oven and let the cookies cool down before placing it in a jar. Enjoy!.

Eggless Nutella Cookies - Eggless Nutella Cookies are crunchy and tasty cookies, which I used to prepare normally, when there is more or left over nutella in my home. Since the cookies, contains nutella, my kids love them so much and never say no to these cookies. They like to eat the Nutella cookies, when they are still hot. Nutella Cookies Recipe - Easy Eggless Nutella Cookies. I made this Nutella Cookies a year back when I had few spoons of leftover Nutella. Mittu loves nutella who doesnt like it?! Actually I wanted to try own chocolate spread and use that in cookies but that didn't happen at all so used the leftover. these cookies are a nice way to cover up the fact that one is eating almost a complete jar of nutella…crazy! Thank you and good luck