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Asian Style Burrito /Popiah Roll

Steps Cook Recipes Asian Style Burrito /Popiah Roll using 15 ingredients and 5 steps


Asian Style Burrito /Popiah Roll - Asian Style Burrito /Popiah Roll OPTIONAL USING EGG ROLL THEN DEEP FRIED WOULD TADTE AS GREAT AND CRUNCHY FOR SPRING ROLL OR EGG ROLL LOVER. It is sometimes known as the Asian "burrito" or the Asian version of a tortilla wrap except that the popiah filling itself is much more complicated and contains so many more ingredients than a regular burrito or tortilla wrap. Popiah is a traditional Chinese roll, wrapped and filled with a variety of ingredients. Often compared to the more famous spring rolls, the main difference is that popiah is never deep-fried. The crepe-like wrappers for popiah are delicate and light, but easily foldable to hold all the ingredients together.

Asian Style Burrito
/Popiah Roll

Top with bean sprouts and cucumber shreds.

Lay a piece of the Popiah wrapper on a flat board.

You can cook Asian Style Burrito /Popiah Roll using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients cook Asian Style Burrito /Popiah Roll

  1. It's 4 piece of japanese seaweed (nori) optional.
  2. You need 4 steam fresh spring roll (Popiah skin).
  3. You need 1 thin crepe optional.
  4. Prepare FILLING OPTION.
  5. It's 1/2 cup crush peanut.
  6. Prepare 1 small grated carrot.
  7. You need 1 small grated cucumber.
  8. Prepare 1 cup blanch beansprouts.
  9. It's 1 cooked scrumble egg.
  10. It's sauce.
  11. Prepare 1/2 cup hoisin sauce.
  12. It's 1/4 cup chili sauce or peri peri sauce.
  13. You need MEAT FILLING OPTION.
  14. Prepare 1 cup dice roasted pork with 1tbsb of light soy sauce or.
  15. It's 1 cup dice cooked chicken optional.

Asian Style Burrito /Popiah Roll instructions

  1. MEAT FILLING OPTION. .....season cooked roasted pork with 1tbsp of light soy sauce.
  2. MIX HOISIN SAUCE WITH PERI PERI SAUCE THRN SET ASIDE.
  3. apply a layer of mix sauce on spring roll then top filling.
  4. wrap it up like a burrito.
  5. as it is or cut up serve immediately.

Asian Style Burrito /Popiah Roll - Top with the fried bean curd and fried shallot crisps. Fold up the two sides of the wrapper and roll up. Lay a piece of the Popiah wrapper on a flat board. Spread a little sweet sauce or hoisin sauce and a little chili sauce on it. Place a lettuce leaf over the sauces. Top with the fried bean curd and fried shallot crisps. Fold up the two sides of the wrapper and roll up. Thank you and good luck