Chicken Enchilada Burrito
Steps Making Recipes Chicken Enchilada Burrito using 6 ingredients and 4 steps
Chicken Enchilada Burrito - I am so excited to be partnering with Sabra Hummus today and to share one of Kevin's new favorite quick and easy dinners. :) He requests this one just about every week! I think rice and chicken enchiladas are his two favorite foods ever. Today I am going to share with you a delicious recipe for homemade enchilada chicken burritos. I had a bunch of recipes on the menu using shredded chicken and this is one of. Delicious and simple Green Chili Chicken Burritos are a great weeknight dinner made with diced chicken, cream cheese, and canned green chili enchilada sauce.

Stir in flour until a smooth; gradually stir in water.
Add the tomato sauce, chili powder, bouillon, cumin and salt.
You can cook Chicken Enchilada Burrito using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients cook Chicken Enchilada Burrito
- Prepare 3 cooked chicken breast, chopped.
- It's 2 tbsp low fat sour cream.
- You need 2 can green enchilada sauce.
- Prepare 1 can green chillis.
- It's 1 tortillia shells.
- You need 1/2 cup shredded Mexican cheese.
Chicken Enchilada Burrito step by step
- preheat oven to 350.
- Mix chicken, sour cream, 1 can enchilada sauce, & green chillis in a bowl..
- Fill shells with chicken mixture, roll, place side by side in greased dish, and pour second can of enchilada sauce on top..
- Bake for 30 min. Add cheese to top, return to oven until melted. Serve..
Chicken Enchilada Burrito - The wet burrito sauce is a variation of the one I do for my Turkey Black Bean Enchilada Bake (and for all my enchiladas) but this time I went green. This a good chicken BURRITO recipe. The problem with almost every recipe on this site for chicken enchiladas is that they call for flour tortillas!! Enchiladas are made with CORN tortillas, not flour. The corn tortillas also hold up better and have much better flavor. Prepare your enchilada sauce.; In large sauté pan, heat oil over medium-high heat. Add diced chicken and green chiles, and season with a generous pinch of salt and pepper. Thank you and good luck