[Mexican Cuisine] Enchiladas (Burritos)

How to Making Recipes [Mexican Cuisine] Enchiladas (Burritos) using 23 ingredients and 9 steps

[Mexican Cuisine] Enchiladas (Burritos) - The enchiladas and burritos at family and locally owned Mojitos Mexican Cuisine are always made fresh to order, just the way you like. Our chefs use the highest quality ingredients to create these authentic Mexican delights, and our fresh corn and flour tortillas are the best in town. Check out our vegan and kid's menus. Served with refried beans and potatoes. Chef Scott's Pico de Gallo, Spicy Chicken and Hominy Mexican Soup, Carnitas - Pressure Cooker, Agua Fresca de Pepino (Cucumber Limeade), Drowned Beef Sandwich with Chipotle Sauce (Torta Ahogada) La Mesa Mexican Restaurant's torta is made with warm french bread and filled with either chicken, carnitas, or steak, topped with lettuce, tomatoes, jalapenos, avocados, and sour cream.

Chicken breast, onions and chipotle sauce topped cilantro and sour crème.

When eating at a Mexican restaurant, it's easy to be overwhelmed by the vast array of menu options.

You can cook [Mexican Cuisine] Enchiladas (Burritos) using 23 ingredients and 9 steps. Here is how you cook that.

Ingredients make [Mexican Cuisine] Enchiladas (Burritos)

1. It's 4 Tortillas (17 cm).
2. Prepare 200 grams Pork (or beef or chicken).
3. You need 2 Green peppers.
4. Prepare 1/2 medium Onion.
5. You need 1 Jalapeño pepper (or red chili pepper).
6. It's 1 clove Garlic.
7. It's 1 Salt and pepper.
8. You need 1 for frying Oil.
9. Prepare For the sauce:.
10. It's 400 grams Canned tomato sauce.
11. It's 1/2 medium Grated onion.
12. Prepare 1 tbsp Cumin powder.
13. Prepare 1 tbsp Chili powder.
14. You need 5 shakes Dried Mexican oregano.
15. It's 2 tbsp Chocolate syrup.
16. It's 1 tbsp Salt.
17. Prepare 1 Pepper.
18. You need Toppings:.
19. It's 1 Sliced black olives.
20. It's 1 small Tomato.
21. It's 200 ml Pizza cheese (or cheddar).
22. It's 1 Fresh coriander.
23. It's 1 Sour cream (or yogurt with lemon juice).

[Mexican Cuisine] Enchiladas (Burritos) step by step

1. Cut the pork, bell peppers, and onion into 1 cm-wide bite-sized slices. Grate the garlic. Slice the jalapeño peppers into rounds..
2. Stir-fry the vegetables etc. from Step 1 in a frying pan. Season with salt and pepper. After they are cooked, add the ingredients of the sauce in the listed order. *Taste to adjust the amount of salt..
3. Lightly grease a baking dish. Fold the 4 tortillas in half and line them up. Preheat the oven to 180C/350F..
4. Divide the vegetables from Step 2 into fourths. Use tongs to fill the tortillas and fold both ends. Pour the remaining sauce from Step 2 over the top..
5. Top with cheese, tomato, and black olives in that order. Bake in the oven until the cheese gets bubbly (approximate 8 minutes)..
6. Decorate with fresh coriander and enjoy! Dish it up and serve with sour cream..
7. Enjoy with salads or side vegetables..
8. [My Husband's Creation] Also simple and tasty without any sauce. He's also added tomatoes into the filling as well as used them as topping..
9. [My Husband's Creation] Enchilada arranged on a dish..

[Mexican Cuisine] Enchiladas (Burritos) - While both entrees are wrapped in tortillas and taste delicious, what exactly separates the two? Enchiladas and burritos are Mexican foods. In appearance, both enchiladas and burritos look alike, but they are different in the contents, taste, and flavour. One of the main differences between enchiladas and burritos is in the type of tortilla used. While corn is used for making enchiladas, wheat flour is used for making burritos. Chicken breast, onions and chipotle sauce topped cilantro and sour crème. My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. Thank you and good luck