Banana bread

How to Cook Recipes Banana bread using 7 ingredients and 7 steps

Banana bread - Check Out Top Brands On eBay. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl. Stir in eggs until well blended.

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.

This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.

You can cook Banana bread using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients cook Banana bread

1. You need 240 g self raising flour.
2. You need 1 tsp baking powder.
3. Prepare 1 egg.
4. Prepare 1 tablespoon oil.
5. You need 1 tsp vanilla extract.
6. You need 3-4 over ripe bananas.
7. Prepare 100 g raisins and crushed almonds (can be any dried fruit or nuts).

Banana bread instructions

1. Turn the oven on to 180 degrees.
2. Mash the bananas.
3. Beat in egg, oil and vanilla extract.
4. Add the flour and baking powder.
5. Mix in the dried fruit / nuts.
6. Line a baking tin and bake for 45 minutes at 180 degrees.
7. Allow to cool. Serve with butter 😋.

Banana bread - Banana bread is a great way to use up extra bananas (or those ones that go brown). In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Thank you and good luck