Banana Oats Pancakes

How to Cook Recipes Banana Oats Pancakes using 12 ingredients and 10 steps

Banana Oats Pancakes - Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Making this banana oatmeal pancake recipe is easier than you think. Add olive oil or coconut oil to a griddle or large nonstick pan and place over medium heat. How do you make healthy banana oatmeal pancakes? Combine rolled oats, ripe bananas, eggs, baking powder and a pinch of salt in a blender and blend until smooth and thick.

Serve with maple syrup/honey and fresh fruit.

In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon.

You can cook Banana Oats Pancakes using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients make Banana Oats Pancakes

1. Prepare 2 pcs - ripen bananas.
2. It's 1/2 cup - milk.
3. You need 1 tsp - vanilla essence.
4. Prepare 1 tbsp - vinegar.
5. You need 1/2 cup - oats flour.
6. It's 1/2 cup - wheat flour.
7. It's 1/2 cup - powdered sugar.
8. Prepare 1 tsp - baking powder.
9. Prepare 1/2 tsp - baking soda.
10. It's 1/2 tsp - cinnamon powder.
11. You need Pinch salt.
12. It's 1 tbsp Butter.

Banana Oats Pancakes step by step

1. .
2. Add milk...essence and vinegar..
3. Mix and blend well. Keep it aside for 10 mins..
4. Now sieve all dry ingredients..
5. Now pour liquid in dry ingredients and prepare soft batter..
6. Now heat non stick pan. Apply butter and pour spoonful of batter. Don't spread..
7. Cook for a min and flip over and again cook for a min..
8. Accordingly prepare all..
9. Healthy and delicious banana pancakes are ready..
10. Serve with Honey/Chocolate sauce / Strawberry /Blueberry sauce..

Banana Oats Pancakes - They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These are banana oatmeal pancakes with no flour, no butter, and no refined sugar, but they still taste light and sweet. They're fast, easy, and healthy enough to enjoy any day of the week. These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey Put the oat milk, egg yolks, banana, oats, baking powder and vanilla in a blender and process to as smooth a mixture as you can get. Whisk the eggs whites until they hold stiff peaks. Thank you and good luck