Double Chocolate Brownie Cookies

Steps Cook Recipes Double Chocolate Brownie Cookies using 12 ingredients and 9 steps

Double Chocolate Brownie Cookies - The secret to making double chocolate chip cookies look pretty when then come out of the oven is to slightly flatten the top of the cookie dough scoop and then press more chocolate chips right into the top of each unbaked cookie. That way, when they cookies come out of the oven, you know there will be chips visible on the top. Double Chocolate Brownie Cookies Slightly crispy on the outside and soft and chewy on the inside, the biggest problem with these extra chocolaty, grain-free cookies is that it's nearly impossible to stop at just one! And while the recipe calls for dark chocolate chunks, feel free to use semisweet chocolate chips if you want a slightly sweeter. These double chocolate brownie cookies are just the right amount of moist, chewy perfection.

In fact, these cookies are so good, I had to take them to work just so I wouldn't eat them all.

Double Chocolate Brownie Cookies : these easy to make chocolate cookies have the pudginess of a brownie with the taste of a cookie.

You can cook Double Chocolate Brownie Cookies using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Double Chocolate Brownie Cookies

1. Prepare 1 stick butter.
2. Prepare 1/2 cup sugar.
3. It's 6 T brown sugar.
4. It's 1/4 t vanilla.
5. You need 1 egg.
6. You need 5/8 cup cocoa powder.
7. It's 3/4 cup flour.
8. You need 1/2 t baking soda.
9. It's 1/2 t baking powder.
10. Prepare pinch cinnamon (opt.).
11. You need 1/4 t dry instant coffee (opt.).
12. It's 1 cup mini chocolate chips.

Double Chocolate Brownie Cookies step by step

1. Preheat oven to 300°F.
2. Cream butter and both sugars until fluffy..
3. Add vanilla and egg..
4. Sift dry ingredients: flour, cocoa powder, baking powder, baking soda, cinnamon and instant coffee. Then add to creamed mixture. (Dough will be thick.).
5. Add chocolate chips..
6. Place tbsp sized dough balls, about 2 inches apart, on greased or parchment papered cookie sheet. I used my smallest cookie scoop..
7. Flatten slightly. Bake for 6-8 minutes..
8. Allow to cool for a minute on cookie sheet, then transfer to cooking rack to avoid breakage..
9. Take a picture and enjoy..

Double Chocolate Brownie Cookies - Beat in the vanilla and salt. These cookies are like eating a fudge brownie and chocolate chip cookie, all in the same dessert! You can even make the dough ahead of time if you wish and freeze individual chocolate cookie dough balls, to keep on hand for a cold or rainy day when you want a quick homemade cookie fix, without all the work. Required fields are marked * Recipe Rating Double Chocolate Brownie Cookies are rich and filled with white chocolate chips and pecans. They are soft cookies with a brownie texture and cracked top. Double chocolate chip cookies are extra soft and oozing with chocolate chips. I retrieved this recipe from my Mom in Ohio. Thank you and good luck