Prawn Chow Mein

How to Making Recipes Prawn Chow Mein using 9 ingredients and 6 steps

Prawn Chow Mein - It's also known as Shrimp Lo Mein and perfect to make for Chinese New Year. Chow down on this tasty chow mein, loaded with yummy prawns and fresh vegies. Shrimp Chow Mein is Low Calories. Unlike takeouts, shrimp chow mein is low in calories. This homemade chow mein is loaded with shrimp, vegetables, and healthier and less greasy compared to Shrimp Chow Mein in Chinese restaurant or takeout.

This king prawn chow mein features a blend of Shaoxing rice wine, soy sauce and sesame oil.

This recipe is the perfect example of how you can change a stodgy takeaway dish into a delicious, healthy and fresh dinner.

You can cook Prawn Chow Mein using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Prawn Chow Mein

1. You need 1 nest of medium egg noodles,.
2. Prepare 150 g bean sprouts,.
3. Prepare 150 g small frozen prawns,.
4. It's Half a small onion, sliced,.
5. You need 2 tbsp light soy sauce,.
6. It's 1/2 tbsp oyster sauce,.
7. You need 3/4 tsp toasted sesame oil,.
8. Prepare Coconut Frylight or oil for frying in wok.
9. It's 1 pinch salt.

Prawn Chow Mein step by step

1. Bring a saucepan of water to the boil and add a pinch of salt. Add the egg noodles and the frozen prawns and cook for 4-5 minutes until cooked through and drain them in a collender and set aside..
2. In a hot wok add coconut Frylight to cover entire base of wok or enough coconut oil to have a very thin coating. Add the sliced onion and fry while stirring for a couple of minutes until translucent..
3. Add the bean sprouts and toss together with the onions, fry quickly for another 2-3 minutes..
4. Add the well drained noodles and shrimp to the wok, ensuring not to get any water in there, the dryer the better. Toss everything together, add the soy sauce and oyster sauce, stir until noodles are coated..
5. Drizzle over the sesame oil. This has a very pungent flavour so be careful not to add too much if pouring straight from the bottle, to much will ruin the flavour of the dish..
6. Serve up and enjoy! 439kcals per portion..

Prawn Chow Mein - There are also thin and thick noodles. For the best and most authentic homemade Chow Mein like Chinese restaurants or takeouts, I recommend thin, fresh egg noodles. King prawn chow mein is a delicious recipe that will go excellently with a side of mixed vegetables. The beansprouts give it that nice refreshing crunch and the king prawns are bursting with flavour. Shrimp Chow Mein is an easy, one pot meal thats loaded with shrimp, fresh vegetables and flavor. Making an authentic Chinese meal at home doesn't get easier than this! Simple, stir-fried, and just in one single pan, this toss it all up fried noodles are very tasteful. Thank you and good luck