Chinese Beef Chow Mein
How to Cook Recipes Chinese Beef Chow Mein using 15 ingredients and 34 steps
Chinese Beef Chow Mein - In essence, beef chow mein is a type of stir-fry. In fact, "chow mein" in Chinese translates into "stir-fried" and "noodles", respectively. This beef chow mein is very similar to a Chinese mixed. Mix the salt, sugar and soy sauce together and mix well, then ad the beef and marinate for at least one hour, longer for more flavor. Wash and slice the mushrooms, including stems.
Add spring onions on top for extra flavour, also beansprouts in this dish gives it a nice crunchy texture.
An easy to cook, simple Chinese food recipe from Chinese Recipes for All.com Beef Chow Mein - the perfect easy one-pan meal for busy weeknights.
You can cook Chinese Beef Chow Mein using 15 ingredients and 34 steps. Here is how you achieve it.
Ingredients cook Chinese Beef Chow Mein
- Prepare 100 g beef, cut into thin strips.
- It's 200 g dried egg noodles.
- It's 1 small yellow-orange bell peppers, cut into thin strips.
- Prepare 2 cloves garlic, grated.
- It's 1 small fresh root ginger, grated.
- You need 1 large onion, peeled and cut into thin strips.
- Prepare 2 spring onions, chopped.
- It's 50 g broccoli, sliced.
- It's to taste Salt- chilli flakes.
- It's 1 tbsp corn flour.
- It's 3 tbsp sesame oil.
- Prepare 1 tsp sugar.
- You need 1 tbsp vinegar.
- You need 1 tbsp soy sauce.
- It's 4 tbsp sun flower oil.
Chinese Beef Chow Mein instructions
- Combine chopped beef with 1tbs of the sesame oil, corn flour, chili flakes and salt. Mix well and leave to marinate for 20 minutes..
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- In a bowl, mix soy sauce with sugar and 1tbsp of the sesame oil. Set aside..
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- Chop vegetables..
- Heat a wok over a high heat. Add oil and once oil is very hot add vegetables, grated garlic and ginger..Stir -fry for 2 minutes,.
- Then add prepared sauce to the fried vegetables,.
- Gently combine together and transfer to a plate..
- Reheat the wok. Add oil and when oil is very hot add beef slices. Stir-fry for 3 minutes..
- Add fired vegetables to the wok with fried beef..
- Mix all together..
- Cook the noodles in a pan of boiling water for 5 minutes..
- Then, drain them,.
- And fry in 1tbsp of the sesame oil for 3 minutes and set aside..
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- Add the noodles to the beef mixture, stir-fry for 3 minutes and toss the mixture. Put on a plate garnish with chopped spring onions and serve it..
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- Ingredients.
Chinese Beef Chow Mein - Chow mein is fantastic to make ahead and take to work or school as meal prep. Simply place the cooked chow mein in meal prep containers and store in the fridge. Tips for Making Best Beef Chow Mein. Selecting a tender cut of beef is important for chow mein. Flank steak is the best choice, and you can also use sirloin steak or skirt steak. Chow mein is a stir-fry noodle dish that is made in many different variations. Traditional chow mein is made with fried noodles but often chow mein is prepared with boiled lo mine, chow mein, or yaki-soba noodles. Thank you and good luck