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Chow mein potlis

Steps Cook Recipes Chow mein potlis using 17 ingredients and 4 steps

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Chow mein potlis

This book is full of sensory imagery - the smell of baking pies that clashes with the chow mein and other Asian cooking in one girl's family restaurant.

The girl is convinced her parents do not understand what America values on Fourth of July until she watches patrons enjoy her family's cooking.

You can cook Chow mein potlis using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Chow mein potlis

  1. Prepare For covering:.
  2. It's 2 cup all purpose flour.
  3. You need 1 tbsp oil.
  4. You need 1 tsp salt.
  5. It's For chow mein:.
  6. It's 2 cups boiled noodles.
  7. You need 2 finely chopped onion.
  8. It's 1/2 cup shredded cabbage.
  9. You need 1 shredded capsicum.
  10. Prepare 1 finely chopped green chilli.
  11. It's 1 tbsp soya sauce.
  12. You need 1 tbsp green chilli sauce.
  13. It's 1 tbsp red chilli sauce.
  14. It's 1 tbsp tomato sauce.
  15. You need Salt ,pepper as per taste.
  16. Prepare 1 tbsp oil.
  17. Prepare Oil for frying.

Chow mein potlis step by step

  1. Mix all the ingredients of covering and make a medium dough with the help of water and cover it with a samp cloth and keep it aside for rest.
  2. Take a pan heat oil and fry onions for 3-4 minutes add shredded veggies and sauté for 5 minutes. Add ginger garlic paste. Saute for 2-3 minutes.Add all the sauces and mix well. Add salt and pepper powder cook for 5 minutes. Chow mein is ready.
  3. Now knead the dough well and take a small portion. Roll it with a rolling pin and make a small round chapati. Put the chow mein filling in the center and cover it with the chapati and make a potli.
  4. Make all the potlis by repeating the same process and fry them in hot oil on medium flame until they get golden brown colour. Your chow mein potlis are ready to eat. Serve them hot tomato sauce and green chutney.

Chow mein potlis - Thank you and good luck