Chinese chow mein
How to Making Recipes Chinese chow mein using 11 ingredients and 3 steps
Chinese chow mein - This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce. It's better than Panda Express, and healthy too! Chinese food is good but homemade Chinese food is just next level! Real ingredients prepared fresh in your kitchen is the healthiest and most delicious way to eat! There are all kinds of fresh and dry noodles available in the market.
For the best and most authentic homemade Chow Mein like Chinese restaurants or takeouts, I recommend thin, fresh egg noodles.
Chow mein (/ Λ tΚ aΚ Λ m eΙͺ n / and / Λ tΚ aΚ Λ m iΛ n /, simplified Chinese: ηι’; traditional Chinese: ηιΊ΅) are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chΔu-mΓ¨n.
You can cook Chinese chow mein using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients make Chinese chow mein
- It's 2 packet chow mein.
- You need 1 potatoes.
- It's 1 onion.
- Prepare 1/2 cabbage.
- You need as needed Oil.
- It's 1 tsp rai.
- Prepare To taste Salt.
- It's to taste Black pepper.
- Prepare 2 tsp ketchup.
- Prepare 1 tsp chilli sauce.
- Prepare 3 tbsp Garnish with coriander leaves.
Chinese chow mein step by step
- Take water boil it and add chow min in it add salt and oil little bit and steam chowmin 10 mint now take out and wash with water.
- Take pan add oil and Rai add onion potatoes and cabbage and fry it till brown.
- Now add ketchup chilli sauce and chow min in it and dein salt and black pepper and mix well.
Chinese chow mein - Add the carrots with the celery and add the zucchini when you add the pasta. Chinese chow mein is a really popular dish in Chinese cooking and there are many different ways to cook Chinese chow mein. You can have a seafood chow mein, pork chow mein, beef, chicken or whatever you really fancy. Chow mein is also a very easy, delicious and healthy dish. Chow mein is a standard of Chinese cuisine, involving lots of lightly stir-fried noodles with veggies in a tasty sauce. The chow means "stir fry" and mein means noodles. This dish can vary a bit by region and can be served with crispy noodles or soft noodles. Thank you and good luck