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Chicken Chow Mein

How to Making Recipes Chicken Chow Mein using 15 ingredients and 6 steps


Chicken Chow Mein - In a small bowl, combine the cornstarch, broth, soy sauce, salt and ginger until smooth; set aside. In a wok or skillet, melt butter or margarine over medium heat. Add mushrooms, celery, onions and garlic powder; cook until the onions have wilted. Season chicken with salt and pepper. Move chicken to one side of skillet, and to other side, add garlic, ginger, carrot, and cabbage.

Chicken Chow Mein

Fresh chow mein noodles - yakisoba or dry thin spaghetti are great subsitutes.

Vegetables - celery, cabbage, matchstick carrots, garlic, green onions, ginger.

You can have Chicken Chow Mein using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Chicken Chow Mein

  1. Prepare 2 cup Chichen cubes.
  2. Prepare 1 packages Noodles approx 200gms.
  3. Prepare 2 tsp Garlic chopped.
  4. Prepare 1 tsp Ginger Chopped.
  5. You need 2 piece Onion chopped.
  6. You need 2 cup Mix veggies like carrots,green bell peeper,cabbage chopped.
  7. You need 1 tbsp Soya sauce.
  8. You need 1 tbsp Tomato sauce.
  9. You need 1 tsp Green chilli sauce.
  10. It's 1 tsp Vinegar.
  11. Prepare Salt.
  12. It's 2 stick Spring Onion for garnishing.
  13. It's Water for boiling noodles n chicken.
  14. It's 2 tbsp vegetable oil.
  15. You need 1/2 tsp Black pepper.

Chicken Chow Mein instructions

  1. Wash chicken pieces n marinate with one tbs garlic paste n ginger paste.. Lil bit salt n 1/4 tspn black pepper for 3-4 hours..
  2. Boil chicken piece in till it gets soft or give two whistle in pressure cooker..take out chicken pieces frm broth.. Keep aside..
  3. Now boil Noodles..after getting soft drain water n keep under running water.. This process stop the overcook nooddle n not b sticky..now keep noodles in strainer n add Lil oil and toss it ..keep aside...
  4. Now take a heavy bottom pan.. Heat oil..add remains garlic.. Saute it till brown.. Keep eye.. Shld not b burn... Add chopped onion..add boiled chicken pieces.. Add all veggies..salt too... Stir fry..chicken n veggies..veggie keep crunchy.. So cook in high flame...
  5. Now do flame low... Add boiled nooddles..add all sause n vinegar.. Mix well...
  6. Its done now.. Sprinkle chopped spring onion.. Serve hot ....

Chicken Chow Mein - Chicken chow mein is probably already one of your favorite Chinese takeout dishes. Also, it's way healthier than ordering takeout. Chicken Chow Mein is a traditional Chinese stir fry dish. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. I want to say that Chow Mein is my favourite noodle-child but I'm worried that I've said that in another recipe (or two… or three Two of the most popular dishes in the Chinese-American canon have similar names. "Mein" means noodles, so whether you order chicken chow mein or chicken lo mein, you'll end up with egg-enhanced wheat noodles on your plate. But the dishes are prepared differently, which is why chow mein has the slight edge from a health standpoint. Cook the chow mein noodles according to package directions, drain well, and set aside. Thank you and good luck