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Vegan Chocolate Chip Cookies

How to Making Recipes Vegan Chocolate Chip Cookies using 7 ingredients and 4 steps

Vegan Chocolate Chip Cookies - Vegan baking isn't all that different from traditional baking. By swapping out just a few ingredients and making some minor adjustments, we've created vegan chocolate chip cookies that are sweet, chewy and satisfying. In fact, you may find that everyone in your family, not just the vegans, starts asking for these delicious treats. Line a large baking sheet with parchment paper; set aside. In a large bowl whisk together the coconut oil, brown sugar, and vanilla, beating until well combined.

Vegan Chocolate Chip Cookies

Gooey and decadent, and full of chocolate, even your non-vegan friends won't be disappointed.

These are yummy, kid-friendly, vegan chocolate chip cookies!

You can cook Vegan Chocolate Chip Cookies using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Vegan Chocolate Chip Cookies

  1. It's 2 Cups Plain Flour.
  2. It's 1/2 Cup Coconut Jam or Coconut Oil.
  3. Prepare 1/3 Cup Nut Milk (Hemp).
  4. It's 1 Cup Soft Brown Sugar.
  5. Prepare 1 tsp bicarbonate of soda.
  6. It's 1 Cup Dark Chocolate Chips.
  7. Prepare 1 pinch salt.

Vegan Chocolate Chip Cookies instructions

  1. Preheat the oven to 180 degree Celsius and line two baking trays..
  2. Heat the Coconut Jam and Brown sugar in a microwave for 30 seconds and then mix together throughly. Add the milk and mix into a paste..
  3. In another bowl mix the flour, bicarb and salt together. Once mixed add in the wet ingredients. Mix with your hands until it's crumbly, then add the chocolate chips and roll into small balls..
  4. Place onto the baking trays and into the oven, they should be nicely cooked in 10 minutes. Remove to cool slightly, then eat!.

Vegan Chocolate Chip Cookies - The dough may be a little crumbly, but just smoosh it together and it will work fine! Combine the flour, baking soda and salt; gradually add to sugar mixture and mix well. Vegan chocolate chip cookies that taste like regular chocolate chip cookies. How is it possible that these secretly vegan cookies taste so much like traditional chocolate chip cookies? It's because they are made with ONLY traditional chocolate chip cookie ingredients! Tip the dairy-free margarine, both sugars and the vanilla extract into a large bowl (or bowl of a free. The Best Vegan Chocolate Chip Cookies is an easy recipe made from scratch using pantry staples - no chilling time or weird ingredients - just perfectly soft, chewy cookies studded with gooey chocolate chips! Thank you and good luck