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Super Easy Matcha Biscuits

How to Cook Recipes Super Easy Matcha Biscuits using 5 ingredients and 4 steps

Super Easy Matcha Biscuits - Refrigerate the dough until stiff enough to handle. Great recipe for Super Easy Matcha Biscuits. This recipe is based on my 'Shortbread Butter Biscuits' recipe. If you like stronger Matcha flavour, add more Matcha for extra bitterness. And again, I don't use much sugar.

Super Easy Matcha Biscuits

And again, I don't use much sugar.

This biscuit dough can be cut out into your favourite shapes or refrigera.

You can have Super Easy Matcha Biscuits using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients make Super Easy Matcha Biscuits

  1. It's 100-125 g Butter *softened.
  2. You need 1/4 cup Sugar *add extra 1 to 2 tablespoons if you like biscuits sweeter.
  3. You need 1 cup Plain Flour.
  4. Prepare 2 tablespoons Rice Flour *optional.
  5. You need 1 tablespoon Matcha Powder.

Super Easy Matcha Biscuits instructions

  1. Combine all ingredients. Refrigerate the dough until stiff enough to handle..
  2. Preheat oven to 160ºC. Line baking tray with baking paper..
  3. Slice well-refrigerated stiff dough 5mm thick OR roll out the dough on a floured surface until 5mm thick and cut into shapes..
  4. Bake for 15 minutes, try not to brown the biscuits to keep the green colour. Set aside on the tray to cool slightly before transferring to a wire rack to cool completely..

Super Easy Matcha Biscuits - And again, I don't use much sugar. These matcha shortbread biscuits are easy to make, but can also serve as a basic shortbread biscuit dough for whatever you wish to make. Customise with white chocolate, or add some chopped nuts. Serve as simple rounds, or use biscuit cutters for whatever shape you want to bake. Green Tea Dessert Matcha Dessert Matcha Cake Donut Recipes Dessert Recipes Healthy Recipes Green Tea Recipes Slow Cooker Desserts Korean Recipes.. matcha lady finger biscuits. Sift together the flour, salt, and matcha powder. In a stand mixer on medium speed (or with an electric mixer) cream together the powdered sugar and the butter. Thank you and good luck