Peanut Butter and Chocolate No Bake Cookies

Steps Making Recipes Peanut Butter and Chocolate No Bake Cookies using 7 ingredients and 3 steps

Peanut Butter and Chocolate No Bake Cookies - Line a baking sheet with wax paper or parchment. Bring to a boil, stirring constantly. Remove from heat; stir in peanut butter and vanilla until blended. Remove from heat and stir in oats, peanut butter, and vanilla extract until dough is evenly mixed. Thaw overnight in the refrigerator before serving.

Peanut Butter: (updated note) This recipe works best if using a non-natural style peanut butter like Jif or Skippy.

Remove from heat and stir in oats, peanut butter, and vanilla extract.

You can have Peanut Butter and Chocolate No Bake Cookies using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Peanut Butter and Chocolate No Bake Cookies

1. You need 1 stick unsalted butter (1/2 cup).
2. Prepare 2 cups sugar or brown sugar.
3. You need 1/2 cup milk.
4. It's 5 Tbsp cocoa powder (leave out for plain peanut butter cookies).
5. It's 3 cups quick oats or minute oats.
6. It's 1 cup peanut butter, smooth or chunky.
7. It's 1 tsp vanilla extract.

Peanut Butter and Chocolate No Bake Cookies step by step

1. In a large pot, melt butter and combine with cocoa, sugar and milk. Bring to a simmer and cook 1 minute. (Leave cocoa out for plain peanut butter cookies)..
2. Remove from heat. Add oats, peanut butter and vanilla. Mix until well combined..
3. Roll out some wax paper. Using a spoon, drop cookies onto the wax paper. Let them sit, uncovered until set enough to pick up without falling apart (usually takes 30-60 minutes). Store in plastic bags or tupperware..

Peanut Butter and Chocolate No Bake Cookies - Measure and set aside all of the ingredients before you start making these no bake cookies. The only tricky thing about this recipe is that things move quickly towards the end, so having everything measured out beforehand makes a big difference. Ingredients for Chocolate Peanut Butter No-Bake Cookies. You can use salted or unsalted butter but once melted, this butter will help bind the ingredients together and add a rich flavor. We don't need too much sugar, but we do need some. It's going to help these cookies taste sweet and delicious! There's no need for an oven, and the entire recipe can be made in just about five minutes. Thank you and good luck