Gluten-free peanut raisin cookies

How to Making Recipes Gluten-free peanut raisin cookies using 4 ingredients and 3 steps

Gluten-free peanut raisin cookies - Nutrient-Dense, Whole Food Ingredients In Every Product. Browse Baking Mixes, Snacks, And More. A few months back, I made a homemade Cinnamon Raisin Almond Butter. Good Lord, that stuff was addictive. Ever since, I've been a bigger fan of raisins, and the sweet burst of chewiness they bring to the recipes they're in.

Healthy Peanut Butter Oatmeal Raisin Cookies that are vegan and gluten free, some seriously delicious breakfast cookies for kids and grown-ups alike.

They have no refined-sugar added, no flour, and make a fantastic afterschool snack.

You can cook Gluten-free peanut raisin cookies using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients make Gluten-free peanut raisin cookies

1. It's 200 g chunky peanut butter.
2. You need 1 egg.
3. It's 75 g raisins.
4. You need 75 g caster sugar.

Gluten-free peanut raisin cookies step by step

1. Combine sugar and peanut butter..
2. Add egg and raisins and mix well..
3. Firm balls with hands and flatten. Pop onto a lined baking tray in a preheated oven for 10-12 minutes at 180C. Cool before removing from tray..

Gluten-free peanut raisin cookies - Rolled Oats (Old fashioned oats)- A must for a cookie that requires oatmeal! This also replaces any need for flour. The Best Vegan Oatmeal Cookie Recipes (GF): the ultimate collection of healthy oatmeal cookies! Looking for the best cookie recipes? These peanut butter cookies turn out beautifully and taste SO good! Honestly, you won't miss the flour (or gluten free flour) one bit. And, when it comes to baking gluten free oatmeal raisin cookies, not all oats are created equal. Thank you and good luck