Forest Thai green curry open puff
Steps Making Recipes Forest Thai green curry open puff using 9 ingredients and 8 steps
Forest Thai green curry open puff - Great recipe for Forest Thai green curry open puff. A delicious vegan/vegetarian Thai green curry open puff. Easy to make at home for any festive times or party food. #onerecipeonetree #vegan #vegetarian #cookwithcookpad Forest Thai green curry open puff. A delicious vegan/vegetarian Thai green curry open puff. Easy to make at home for any festive times or party food. #onerecipeonetree #vegan #vegetarian #cookwithcookpad Yui Miles.
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You can cook Forest Thai green curry open puff using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients make Forest Thai green curry open puff
- You need 1 pack ready puff pastry.
- Prepare 1/2 tin coconut milk.
- It's 1 tsp thai green curry paste.
- It's 2 shallots.
- Prepare 1 handful broccoli.
- You need 1 carrot.
- It's 1-2 tsp soysauce.
- Prepare 1 tsp brown sugar.
- It's 3 tbsp Almond milk (for egg wash).
Forest Thai green curry open puff step by step
- Pour some coconut milk on a medium hot pan, stir until coconut milk bubbling up then add curry paste in and mix well..
- Add all the chopped veggies in and stir well. Seasoning with fish sauce, palm sugar, salt and pepper..
- Cut puff pastry into 4. Scroll each puff pastry about an inch from the corner half way through..
- Add thai green curry stuffing in the middle of the puff pastry and even it out nicely but make sure itβs not go over the border..
- I added some raw broccoli and carrots cut out in star shape to make them look festive too..
- Use a cooking bush dip in to almond milk to Egg wash around the border..
- Bake in the oven gas mark 6 for 15 min. Then take it out, turn them around and put it back in the oven for another 10 min..
- Take it out and leave it to cool down for a min. Cut them in portions. You can serve it hot or cold version for picnic π§Ί..
Forest Thai green curry open puff - A delicious vegan/vegetarian Thai green curry open puff. Easy to make at home for any festive times or party food. #onerecipeonetree #vegan #vegetarian #cookwithcookpad Ifteebeen Safdar. View the menu from The Thai French Forest Frenchs Forest & place your takeaway or delivery order online. Platter of Chicken Curry puff, Chicken satay, vegetable spring roll, and Fresh summer roll.. onions, Thai basil, and kaffir lime leaf. Served with thick green curry sauce. Grilled salmon on a bed of baby bok choy. Our restaurant has been serving the delicious tastes of authentic Thai food to the diners of Melbourne. Thank you and good luck