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Paneer thai green curry

Steps Making Recipes Paneer thai green curry using 16 ingredients and 4 steps

Paneer thai green curry - However I didn't want to simply prepare the red/green curry.. Green peas and paneer make one hell of a combo! Thai Mutter Paneer is a gravy dish made with green peas & paneer. The popular Mutter Paneer gets a Thai makeover making it an interesting fusion dish. Thai Paneer Green Curry Recipe Card.

Paneer thai green curry

Deep-fry the paneer in hot oil.

Add the vegetables, paneer, sugar and salt and simmer till the vegetables are tender.

You can cook Paneer thai green curry using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients make Paneer thai green curry

  1. It's 250 gm Collage cheese / paneer.
  2. Prepare 4 tsp Olive oil.
  3. It's 2 sticks Lemon grass.
  4. You need 1 inch Galangal.
  5. You need 3 Thai green chillies.
  6. It's 2 Thai basil leavea.
  7. Prepare 2 Kafir lime leaves.
  8. Prepare Juice of 1/2 kafir lime.
  9. You need 50 ml Coconut milk.
  10. You need 1 tsp Salt.
  11. It's 1/2 tsp Honey.
  12. Prepare 1 Carrot.
  13. It's 1 Shallot.
  14. It's 1/4 cup Broccoli florets.
  15. Prepare 1/2 Capsicum.
  16. Prepare 25 gm Stems of green coriander.

Paneer thai green curry instructions

  1. Chop paneer and vegetables in cubes.
  2. Make a paste of green curry ingredients..
  3. In a pan add olive oil. Sauté green curry paste. Add salt lemon juice and honey. Add coconut milk.vegetables Let it boil for 5 minutes.
  4. Add paneer cyber and cook for 5 minutes.

Paneer thai green curry - I used a mix of carrots, a red and green pepper, Savoy cabbage, tomatoes and an onion. The protein part was paneer, and we had it with brown basmati. WHY MAKE THAI PEANUT CURRY IN THE INSTANT POT. With the Instant Pot Ultra and pot in pot Instant Pot cooking, you can save so much time when you're prepping this Thai peanut curry. Plus once you get the hang of your Instant Pot, it's so easy to use to throw together this healthy Thai curry! Paneer, a fresh, mild Indian cheese, means you won't even. Paneer Green Curry: Sauté cubes of paneer in a bit of light cooking oil to lightly brown the edges. Thank you and good luck