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Chicken Thai green curry

How to Cook Recipes Chicken Thai green curry using 11 ingredients and 4 steps

Chicken Thai green curry - Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. Heat the oil in a large pan on high and brown chicken all over. To make this Thai green chicken curry, you'll first need to sauté the onion until softened. Add the diced chicken to the skillet and cook until done. Add the garlic, ginger, and coriander and cook until fragrant.

Chicken Thai green curry

Allow mixture to gently boil for.

Add chicken breast slices, stirring until coated.

You can have Chicken Thai green curry using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Chicken Thai green curry

  1. It's 2 Chicken breast.
  2. You need 200 ml Coconut milk.
  3. Prepare 4 tsp Olive oil.
  4. You need to taste Salt.
  5. It's 8-10 Green coriander roots.
  6. It's 1 1/2 inch Galangal or Thai ginger.
  7. Prepare 6 Thai green and red chillies.
  8. You need 1/2 Kafir lime.
  9. Prepare 2 Kafir lime leaves.
  10. It's 3 Lemon grass sticks.
  11. Prepare 1 Carrot diced.

Chicken Thai green curry instructions

  1. 1 cut chicken breast into small pieces..
  2. Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems..
  3. In a pan add oil. Add green curry paste. Fry it for 4 minutes.
  4. Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice..

Chicken Thai green curry - Whichever way you go, the one essential step to make a really great green curry is to fry off the curry paste. Make this with chicken or even entirely meat free. With a sauce this good, you can put anything in it - and it will taste amazing! To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Put a small pan over a medium heat and add the peppercorns, coriander and cumin seeds. Thai green curry chicken (แกงเขียวหวานไก่) is an amazing Thai dish and a unique Thai curry. After you're finished cooking a pot of green curry, eat it along with freshly steamed rice. Thank you and good luck