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Matcha & White Chocolate Cake

Steps Making Recipes Matcha & White Chocolate Cake using 8 ingredients and 6 steps

Matcha & White Chocolate Cake - Fill Your Cart With Color Today! It's a form of green tea that's been enjoyed in China and Japan for hundreds of years. The leaves are made into a powder that's far stronger than regular tea, so a little can. Matcha is a form of green tea made from a powdered version of the actual tea leaves. Find out more about matcha and the health benefits here.

Matcha & White Chocolate Cake

Antioxidants help stabilize harmful free radicals, which are compounds that can damage cells and.

The Kiss Me organics matcha green Tea Powder arrived on time an din good condition in a well sealed resealble plastic pouch, the tea smells so wonderfull on opening and in my opinion is a high grade matcha green tea powder i have drinking and eating Matcha Green Tea powder for a long time now an dit helps kep my energy up allday and also helps.

You can have Matcha & White Chocolate Cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients cook Matcha & White Chocolate Cake

  1. Prepare 100 g White Chocolate.
  2. You need 50 g Butter.
  3. Prepare 1/4 cup Cream.
  4. It's 1/4 cup Flour.
  5. It's 1-2 tablespoons Matcha Powder.
  6. Prepare 3 Egg Yolks.
  7. It's 3 Egg Whites.
  8. You need 2-3 tablespoons Caster Sugar.

Matcha & White Chocolate Cake instructions

  1. Preheat oven to 160C. Line the base and sides of a 18cm cake tin with baking paper..
  2. Place White Chocolate, Cream and Butter in a large heat-proof bowl, heat in the microwave for 20-30 seconds or until melt. Mix well until smooth. Set aside to cool slightly..
  3. Using an electric mixer or a whisk, beat Egg Whites and Sugar in a clean & dry bowl until soft peaks form..
  4. Add Egg Yolks to the cooled (still warm is OK) white chocolate mixture and mix well..
  5. Mix Flour and Matcha Powder in a small bowl, sift into the white chocolate mixture and mix well. Fold in the whipped Egg White gently until just combined. Pour into the cake tin..
  6. Bake about 40 to 45 minutes or until cooked though. Try not to brown the top. Cool completely before serve. *I served it with Thick Cream and Red Bean Paste..

Matcha & White Chocolate Cake - Matcha is a green tea powder that people tend to use in traditional tea ceremonies. Modern uses include flavoring smoothies, cakes, and lattes. It may also have health benefits. Internet's official supplier of matcha green tea. Matcha is the ultimate form of green tea in the world. Matcha benefits the body and the mind. Matcha(as hot tea or matcha latte) benefits may include weight-loss, boost antioxidant intake & even promote longevity. Thank you and good luck