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Simple Scones Recipe

How to Cook Recipes Simple Scones Recipe using 7 ingredients and 5 steps

Simple Scones Recipe - These are the best scones I have ever eaten! I'm a top notch baker but even thought this recipe is easy, it doesn't skip on the flavor. The first time I made these, I did dried crannberry with orange zest. The second time, I did fresh blueberries with walnuts. I liked the cranberry recipe best.

Simple Scones Recipe

This is a basic scone recipe that produces a dough that can be changed based on whatever flavors you'd like to add.

Stamp out scones two at a time, re-rolling the mixture gently each time.

You can have Simple Scones Recipe using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients make Simple Scones Recipe

  1. Prepare 1 kg all purpose wheat flour or Atta Mark.
  2. You need 2 1/2 teaspoons yeast.
  3. It's 4 tablespoons sugar.
  4. It's 1/2 teaspoon salt.
  5. You need 3-4 tablespoons cooking oil.
  6. You need Warm water.
  7. Prepare Butter/Margarine.

Simple Scones Recipe instructions

  1. Mix all the dry ingredients together.
  2. Add the warm water to the dry mixture and make a dough that is neither too hard or too soft. Cover it with cling film/slightly damp kitchen towel for at least 30mins..
  3. Knead the dough again and cut it into small pieces. Shape into round balls and arrange them on the baking tray, cover again with cling film for at least 15mins before putting them in the oven.
  4. Remove the cling film and bake at 180° for 25-30 mins.
  5. Once done, apply some bit of butter/margarine on top and allow them to cool..

Simple Scones Recipe - Scones are in a category of the baking world called quick breads. This means that scones (and other quick breads like biscuits) can be made and baked quickly because chemical leavening is used instead of yeast to make the bread rise. Baking powder is what is used to leaven these scones and you may notice that this recipe has a lot of baking powder in it. Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or cheese and herbs. These better-than-the-bakery treats are flaky, flavorful, and moist with crisp crumbly edges. There's a lot of helpful information and step-by-step photos, but feel free to jump right to the recipe! For this scone recipe, you'll need just a few simple ingredients. Thank you and good luck