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Japanese sweet and sour Chicken with Vegetables

Steps Cook Recipes Japanese sweet and sour Chicken with Vegetables using 13 ingredients and 10 steps

Japanese sweet and sour Chicken with Vegetables - Sweet and Sour Chicken with Vegetables, a delicious Asian-inspired dish that tastes so much better than any take-away. A fantastic sweet and sour chicken sauce, and fluffy rice, this is one healthy chicken dinner for everybody to enjoy. Rooted in Chinese cuisine, this Japanese-style Sweet and Sour Chicken recipe use black rice vinegar in the sauce to create a deep, malty savory flavor. There's plenty of root vegetables for texture and nutrients too. This savory and delicious fried chicken and vegetables with sweet black vinegar sauce is a copycat recipe of "Tori Kurozu-An" from Ootoya 大戸屋 restaurant.

Japanese sweet and sour Chicken with Vegetables

Did you notice there are several kinds of vegetables in the sweet and sour chicken?

Cook until the pieces turn golden brown.

You can have Japanese sweet and sour Chicken with Vegetables using 13 ingredients and 10 steps. Here is how you achieve it.

Ingredients make Japanese sweet and sour Chicken with Vegetables

  1. Prepare 1 chicken leg.
  2. You need 1 teaspoon soy sauce.
  3. Prepare 1 teaspoon Dashi powder.
  4. You need 100 g sweet potato.
  5. Prepare 100 g lotus root.
  6. It's 100 g pumpkin.
  7. You need 1 tablespoon soy sauce.
  8. You need 1 tablespoon Dashi powder(Japanese fish bouillon powder).
  9. Prepare 2 tablespoon sugar.
  10. You need 1 tablespoon rice vinegar.
  11. Prepare 1 tablespoon sesame.
  12. Prepare Katakuri starch powder or any starch.
  13. Prepare Sesame oil.

Japanese sweet and sour Chicken with Vegetables step by step

  1. Cut chicken and put soy sauce and Dashi powder. Mix well..
  2. Ingredients.
  3. Cut vegetables.
  4. Put starch and fry with 1 tablespoon sesame oil..
  5. Fry lotus root.
  6. .
  7. Mix the sauce seasoning..
  8. Bring to boil the sweet and sour sauce. And fry all together for 2 minuets..
  9. Put sesame.
  10. .

Japanese sweet and sour Chicken with Vegetables - Add the soy sauce, honey, and, salt, pepper, and dried chilies. Stir well and combine with the fried chicken. Coat the chicken with the sauce. Enjoy this sweet and tangy chicken cooked with vegetables, served over rice - a hearty skillet meal. Remove the chicken from the pan. Add the peppers, green onion, and garlic. Return the chicken to the pan. Thank you and good luck