Nasi Goreng Kampung (Kampung Fried Rice)
How to Cook Recipes Nasi Goreng Kampung (Kampung Fried Rice) using 16 ingredients and 6 steps
Nasi Goreng Kampung (Kampung Fried Rice) - In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of the chili paste, kangkung (water spinach), and ikan bilis (anchovies). A Popular Malay Style Fried Rice: Nasi Goreng Kampung. Village style fried rice, otherwise known as Nasi Goreng Kampung is a Malay style fried rice. It is commonly cooked using leftover rice.
Just be sure the rice is thoroughly cooled.
Learn how to make fried rice with chicken https://cookingthymewithlucy.com/indonesian-fried-rice-with-chicken/ Indonesian fried rice aka nasi goreng kampung,.
You can cook Nasi Goreng Kampung (Kampung Fried Rice) using 16 ingredients and 6 steps. Here is how you cook that.
Ingredients make Nasi Goreng Kampung (Kampung Fried Rice)
- You need 1 plate of leftover rice.
- Prepare 1 chicken skillet (cut diced).
- Prepare 4 garlics (chopped).
- Prepare 1 shallot brown (chopped).
- Prepare 1 egg (beaten).
- It's 1 tsp sambal terasi (balachan).
- It's 1 tbsp sweet soy sauce.
- It's 1 tbsp soy sauce.
- It's Salt.
- Prepare Pepper.
- Prepare Sugar.
- You need Cooking oil.
- It's Water.
- It's Condiment.
- You need Prawn crackers.
- It's Chopped chilies.
Nasi Goreng Kampung (Kampung Fried Rice) instructions
- Prepare all ingredients (chop garlic and shallots, cut diced skillet chicken, beaten the egg and sprinkle with a little bit of salt).
- Heat the pan, sauteΓ© garlic and shallots until golden brown and fragrant, then put the chicken in..
- Add some water, soy sauce, salt and pepper to the chicken..
- When the chicken is cooked, put the overleft rice in. Then followed by the sambal terasi or balachan. Season with sweet soy sauce and sugar..
- Stir everything together until the rice all turn color. Lastly, put the beaten egg in and mix all of them until it is cooked..
- Serve with prawn crackers and chopped chilies..
Nasi Goreng Kampung (Kampung Fried Rice) - The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Have it with a side of fried egg and you're good to go! BAHAN - BAHAN : Bawang putih (ditumbuk) Bawang merah (ditumbuk) Bawang merah kecil (dihiris) Cili kering Ikan bilis goreng Nasi Bahan perasa INGREDIENTS : Garlic (blend) Onion (blend) Onion (slice. Nasi Goreng Kampung, Malay Countryside Fried Rice When I was in Johor Bahru doing my teacher's training stint, I had Ainur, a Malay and Ting, a Sarawakian as my housemates. In addition to kecap manis, the country's ubiquitous sweet soy sauce, terasi (Indonesian shrimp paste) is what sets nasi goreng apart from other fried-rice variations you'll see in other countries. Terasi is an umami bomb that pervades both your kitchen and your senses. If you can't find it easily, feel free. Thank you and good luck