Sweet and Sour (baked) Chicken

How to Making Recipes Sweet and Sour (baked) Chicken using 12 ingredients and 9 steps

Sweet and Sour (baked) Chicken - Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. There is a reason why this is our favorite recipe on the blog. This meal is going to blow your family away! We love to complete this meal with this Easy Fried Rice. Also be sure to try this Firecracker Chicken and this Baked Kung Pao Chicken!

Add chicken pieces; turn to coat.

Brush the chicken with half of the remaining sweet-and-sour sauce.

You can cook Sweet and Sour (baked) Chicken using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients cook Sweet and Sour (baked) Chicken

1. It's 300 gr Chicken Thigh fillet, cut in cubes.
2. It's 1 bottle sweet and sour sauce.
3. It's 3 tbsp tomato sauce.
4. Prepare 3 tbsp chilli sauce (brand : ABC extra pedas).
5. It's 3 cloves garlic.
6. You need 1/2 clove white onion.
7. You need 1 piece each red,green and yellow bell capsicum, cut into cubes.
8. You need 1 stalk spring onion.
9. You need eggs,flour and panko bread crumbs to coat chicken.
10. Prepare to taste salt and pepper.
11. Prepare garlic and chicken powder.
12. It's olive oil or cooking spray.

Sweet and Sour (baked) Chicken instructions

1. Cut the chicken breast into bite size chunks.Season it with garlic and chicken powder, salt and pepper mix well and then coat it with egg flour and panko bread crumbs..
2. Spay oil in cooking tray, and baked the chicken in the 200 degrees oven for about 30 mins.
3. Cut the bell peppers and onion into bite size chunks and set aside..
4. Sauté garlic,ginger and white onion until they fragrant, then add the sweet and sour sauce, tomato ketchup, and ABC sauce the extra pedas, add salt pepper to taste let simmer to boil for about 3 mins.
5. Adds in red,green,and yellow bell pepper stir them well. let it cook for about 2-3 mins,let them be still crunchy.
6. Add in the baked chicken thight fillet and still it well until all the sauce coated in the chicken.
7. Taste the sauce. Adjust the taste according to your likings..
8. Combine all the ingredients with the sauce and let it sit on medium-low heat for 3-5 minutes. and last add chopped green onion before serve.
9. Best serve with hot jasmine rice and cucumber salad with asian dressing on the side.

Sweet and Sour (baked) Chicken - Other Sweet and Sour Chicken recipes tend to only fry the chicken after being covered in the egg and cornstarch batter. I've found that baking it helps thicken up the sauce more and make it even more flavorful. The baked sweet and sour chicken recipe in my opinion is very misleading when a person needs to fry the chicken for a small amount of time. Best and easiest sweet and sour chicken I have tried on this site! I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe! Absolutely the best sweet and sour chicken recipe I've ever tried. Thank you and good luck