Chicken pathia / sweet and sour chicken curry

Steps Cook Recipes Chicken pathia / sweet and sour chicken curry using 16 ingredients and 7 steps

Chicken pathia / sweet and sour chicken curry - A chicken pathia or patia is a spicy, sweet & sour curry that has origins in Persia but it is now a favourite in British Indian restaurants. A Sweet and Sour Indian Curry. When I lived in the UK there was a phase when a pathia or patia curry was the only thing I ordered from an Indian menu. Chicken Pathia is a popular British Curry house dish, with characteristic balanced hot sweet and sour flavors. Pathia has apparently an ancient Persian origin.

Tamarind pulp gives the chicken pathia curry an addictive sour touch.

Lime Juice added, can enhance it all the more!

You can cook Chicken pathia / sweet and sour chicken curry using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients make Chicken pathia / sweet and sour chicken curry

1. Prepare 400 gm Boneless chicken.
2. It's 2 medium size onion finely chopped.
3. Prepare 2 small size Tomatoes finely chopped.
4. It's 2 Chopped Green chillies.
5. You need 2 tsp crushed garlic.
6. Prepare 1 tsp grated Ginger.
7. Prepare 1 bayleaf.
8. You need 1/3 tsp Turmeric powder.
9. Prepare 1 tsp cumin powder.
10. It's 1 tsp red chilli powder.
11. Prepare 1 tsp Tomato puree.
12. Prepare 1/2 tsp vinegar.
13. It's 1 tsp sugar or Jaggery.
14. You need 1 freash lime juice.
15. It's to taste Salt.
16. Prepare As needed oil.

Chicken pathia / sweet and sour chicken curry step by step

1. Heat oil in a pan. Add crushed garlic, grated ginger and bay leaf saute well..
2. Now add chopped onion, turmeric powder and fry until the mixture turns golden brown.
3. Add the chicken and salt and fry till the chicken turns brown..
4. Now add chopped green chilli, red chilli powder, cumin powder and  mix well..
5. Add chopped tomatoes and fry until the oil sepred from the mixture..
6. Now add tomato puree, vinegar, lime juice, sugar, and some water. Cook about 10- 12 min on low flame.. turn of the flame..
7. Enjoy with naan or rice..

Chicken pathia / sweet and sour chicken curry - And for good reason - its distinctive hot sweet and sour taste is something you have to experience! The name may be familiar from your local takeaway menu, it is a tasty sweet and sour dish that's really fast to make. Learn how to make this old favourite home for the fraction of the price and much healthier too. Restaurant style pathia curry is a medium spicy, slightly sweet and sour curry that works equally well with chicken, lamb, vegetables or paneer. Chicken pathia is a tasty sweet and sour dish that's really fast to make. Just use this easy recipe and follow my simple step-by-step guide today. Most people in India don't call their saucy dishes 'curry'. Thank you and good luck