Lazy Sweet and Sour Chicken

How to Making Recipes Lazy Sweet and Sour Chicken using 9 ingredients and 5 steps

Lazy Sweet and Sour Chicken - I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe! Cook chicken in the skillet until slightly browned, but not cooked through. You are unauthorized to view this page. Click here to sign up>> Login.

Unlike the restaurants who tend to use bit cheaper ingredients to hit the quantity at a lower price, this chicken recipe uses only the Easy Sweet and Sour Chicken.

Especially when it tastes better than what I'd get in a restaurant, it's healthier, less expensive, and faster than calling for takeout.

You can have Lazy Sweet and Sour Chicken using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients cook Lazy Sweet and Sour Chicken

1. It's 1 white rice, cooked ( I do the 4 serving size).
2. Prepare 1 green pepper, cleaned and chopped.
3. You need 1/2 cup onion, chopped.
4. You need 1 can sliced water chestnuts(5oz.), drained.
5. Prepare 1 can pineapple chunks(20oz.), drained..
6. You need 2 bottles of sweet and sour sauce.
7. You need 20 frozen chicken nuggets cooked according to package directions and cut into 4 pieces.
8. You need 1 Salt and pepper to taste.
9. Prepare 1 Steamed broccoli; optional.

Lazy Sweet and Sour Chicken step by step

1. Preheat oven for chicken nuggets, cook according to package.
2. When you are steaming the rice throw the green peppers and onion in with it..
3. When rice is done, in the same pan add water chestnuts, pineapples, and one bottle of sauce. Cook on low heat until everything is warmed.
4. In small sauce pan warm other bottle of sauce on low heat or you can warm it in the microwave.
5. First put a scoop of rice mixture on plate, top with chopped chicken nuggets and drizzle with additional sauce.

Lazy Sweet and Sour Chicken - This recipe is very quick and easy. I got this recipe from my daughter. The baked sweet and sour chicken recipe in my opinion is very misleading when a person needs to fry the chicken for a small amount of time. For the chicken, prepare the brine by whisking together the water, salt, brown sugar and soy sauce in a large bowl until the sugar and salt are mostly dissolved. Sweet and Sour Chicken was the first Chinese takeout dish that I ever routinely ordered. The tangy, sugary sauce, the coated chicken, the peppers, onions, and pineapple, they all had me mystified. Chicken thighs are first seared in sesame oil to infuse flavor into the meat. Thank you and good luck