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Sweet and sour sauce with chicken tempura

Steps Cook Recipes Sweet and sour sauce with chicken tempura using 16 ingredients and 10 steps


Sweet and sour sauce with chicken tempura - This dish of crispy chunks of chicken breast in tempura and stir-fried in a wonderful and tender sweet and sour sauce. Excellent combination of Japanese rice wine - sake with rice vinegar and honey - a combination that always works together! The Cons: The sauce of Trader Joe's Tempura Chicken with Sweet and Sour Sauce. A good sweet and sour makes or breaks this dish. It needed something, but it was lacking in flavor.

Sweet and sour sauce with chicken tempura

Trader Joe's Tempura Chicken with Sweet & Sour Sauce is a bot more vinegar-y than we were expecting, but it still tastes great.

For the best results, you probably want to pair this with a good rice, like the Trader Joe's Chicken Fried Rice or the InnovAsian Vegetable Fried Rice.

You can have Sweet and sour sauce with chicken tempura using 16 ingredients and 10 steps. Here is how you achieve it.

Ingredients make Sweet and sour sauce with chicken tempura

  1. It's For the sauce:.
  2. It's 18 oz orange pineapple blend juice / I use dole.
  3. It's 2/3 cup sugar.
  4. It's 3/4 cup white vinegar.
  5. It's 2/3 cup ketchup.
  6. Prepare 2 tsp ginger powder.
  7. Prepare 3 tbsp soy sauce.
  8. You need For the batter:.
  9. You need 2 tsp salt.
  10. It's 2 cup club soda.
  11. Prepare 1 1/4 cup corn starch.
  12. You need 1 1/4 cup flour.
  13. Prepare 1 tbsp each of baking powder, onion powder and garlic powder.
  14. It's For the chicken:.
  15. It's 1 lb boneless skinless chicken breast cut into 1" cubes. Set aside.
  16. Prepare 3 cups vegetable oil.

Sweet and sour sauce with chicken tempura step by step

  1. Simmer sauce.
  2. In sauce pot add all the sauce ingredients and first cook on medium for 10 minutes. Keep stirring so bottom won't burn..
  3. Then set to simmer for another 10 minutes keeping an eye on so not to burn..
  4. Take 1 tablespoon of sauce out and set aside. Take 1 tablespoon cornstarch and add to bit of sauce. Mix until smooth then add to pot of sauce. This will help thicken sauce..
  5. In separate bowl add all the batter ingredients and mix well. Let sit while you heat up a large pan of oil..
  6. Drop chicken in batter, gently shake off excess and drop into oil. Cook chicken in several batches and fry 3-4 minutes each side until golden.
  7. Drain chicken on paper towels..
  8. Set out your sauce and dip away. You can serve with rice steamed with diced onions and peppers..
  9. Enjoy.
  10. Recipe by taylor68too..

Sweet and sour sauce with chicken tempura - How To Make Homemade Sweet and Sour Chicken. First up is the sweet and sour sauce and saute the veggie's to go with the chicken. To make the sweet and sour sauce, drain the pineapple reserving the juice. TIP: I pour mine into a strainer over a bowl and let it sit while I get the rice going. People are putting sweet and sour sauce on everything. Some foodies claim it's rapidly becoming the new ketchup. Best and easiest sweet and sour chicken I have tried on this site! Thank you and good luck