Sweet and Sour Stir-Fried Chicken

How to Making Recipes Sweet and Sour Stir-Fried Chicken using 13 ingredients and 7 steps

Sweet and Sour Stir-Fried Chicken - The sweet and sour sauce is truly like what you get at good Chinese restaurants, but not tooth-achingly sweet. This is not a deep fried version of Sweet and Sour Chicken, it's a much healthier stir fry. Make this using whatever veggies you have, switch up the chicken with prawns/shrimp, pork, beef or even fish. That means fried chicken with a crunchy coating and moist meat, a low-fat recipe makeover for macaroni and cheese that's as creamy and cheesy as the full-fat version, and fork-tender slow cooker pot roast. Add chicken; cook, stirring frequently, until golden brown on outside and no longer pink in center.

Brown chicken in oil in a large skillet over medium high heat.

Sweet and sour chicken on a bed of rice is pretty close to perfection for me!!

You can cook Sweet and Sour Stir-Fried Chicken using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients make Sweet and Sour Stir-Fried Chicken

1. Prepare 1 Chicken.
2. It's 1 tbsp Katakuriko.
3. You need 1 dash Salt and pepper.
4. It's 1 tbsp Vegetable oil.
5. It's 1 Onion.
6. Prepare 1/2 Carrot.
7. It's 1 rounded teaspoon ★Chicken stock granules.
8. Prepare 80 ml ★Hot water.
9. You need 2 tbsp ★Sugar.
10. It's 2 tbsp ★Soy sauce.
11. Prepare 2 tbsp ★Rice vinegar.
12. Prepare 1/2 tbsp ★Katakuriko.
13. Prepare 1/2 tbsp ★Sesame oil.

Sweet and Sour Stir-Fried Chicken instructions

1. Cut the onion into wedges. Chop the carrot, cover with plastic wrap, and microwave for about 4 minutes..
2. Cut the chicken into bite-sized piece. Season with salt and pepper, and coat with katakuriko..
3. Dissolve the chicken soup granules in hot water. Add the remaining ★ ingredients, and mix..
4. Heat the vegetable oil in a frying pan, and fry the chicken over medium heat until browned. Stir-fry for about 5 minutes..
5. Add the onion and carrot, and continue stir-frying. Once the oil has coated everything, transfer to a plate..
6. Wipe the pan briefly with a paper towel. Thoroughly mix the ★ ingredients again, add to the pan, then set heat to medium..
7. When the sauce starts to boil, reintroduce the Step 5 ingredients, stirring them in quickly..

Sweet and Sour Stir-Fried Chicken - Sweet and Sour Chicken Stir-Fry Recipe by ourbestbites.com. I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe! Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the amount of water to add to the chicken batter is a little hard to interperate. This Sweet and Sour Chicken recipe is restaurant delicious (or better!) but quick and easy to make at home! Thank you and good luck