Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅

Steps Cook Recipes Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 using 16 ingredients and 11 steps

Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 - Great recipe for Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅. I loved Coq au Vin when I used to make it with the packet mixes, but I wanted to put together a recipe of my own. This is what I've come up with, so let me know what you think. Slow Cooker Coq Au Vin is the day two of three of my favorite French dishes. Yesterday was Slow Cooker Beef Bourguignon and tomorrow is the final favorite, Slow Cooker French Onion Soup.

A splash of red wine infuses each bite of vegetables and chicken with earthy, hearty flavor.

After less than half an hour of prep time, this slow cooker chicken recipe can spend the rest of the day simmering away.

You can cook Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 using 16 ingredients and 11 steps. Here is how you achieve it.

Ingredients make Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅

1. You need 3-4 chicken portions (I recommend thighs and drumsticks).
2. Prepare 3 slice thick bacon.
3. You need 1 carrot.
4. You need 1 large onion.
5. Prepare 125 grams mushrooms.
6. Prepare 25 grams butter.
7. It's ⭕ ⭕ ⭕.
8. You need ✴✴✴ Sauce ✴✴✴.
9. You need 400 ml red wine.
10. You need 1/4 cup red wine vinegar.
11. You need 2 tsp tomato puree.
12. Prepare 2 bay leaves.
13. Prepare 25 grams chopped fresh parsley or 1 tablespoon of dried.
14. You need 1 clove garlic (chopped).
15. It's 1 tsp cornflour.
16. It's 1/2 cup cold water.

Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 step by step

1. Fry off the bacon in groundnut oil in a medium-low skillet until it's just beginning to crisp, then transfer to kitchen paper. Keep any fat in the pan for cooking the onions and mushrooms later.
2. Fry off the chicken on a griddle or in the skillet on a high heat for two minutes each side, or until it has a nice brown colour. You can get nicer lines on the skin if you put a weight on top, such as an iron pan, or a saucepan half-filled with water.
3. Prep your veg. Slice the mushrooms and onions thickly, at least ⅛ inch if you're using a mandolin. Slice the carrots on a sharp angle to give that elongated shape seen in the picture.
4. Sauté the mushrooms in the skillet on a medium heat, until they have a nice brown color, then transfer to kitchen paper.
5. Make a slurry by putting the cold water into a cup and adding the cornflour, stir well. Mix the rest of the sauce ingredients in a separate jug and allow to sit until the onions are cooked. You might want to save ¼ cup of the wine to use for deglazing later, instead of using the vinegar.
6. Add the butter and garlic then saute the onions on a low heat until just beginning to soften. Deglaze the pan with wine or the vinegar. Pour in the sauce, carrots, and bacon, then simmer on a low heat..
7. Pour in the slurry a little at a time, until the sauce has thickened to the consistency you want.
8. Add a little water if it goes thicker than you'd like. Remove from the heat and stir in the herbs. Finally, season and transfer the lot to your slow cooker.
9. Layer the mushrooms on top of the sauce. Try not too submerge.
10. Finally, Iay your chicken on top of the mushrooms, put the lid on and cook for 4 hours on high or up to 8 hours on low. Taste halfway through and season as required.
11. Serve with a crusty bread, or mashed potatoes.

Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 - See great recipes for Tex's Killer Slow Cooker Coq Au Vin 🐔🐷 🍷🍅 too! Put the shallots, carrots and celery into a slow cooker, and season with salt and freshly ground black pepper. To make the coq au vin in your slow cooker, see the Slow Cooker Variation below. Kosher salt and freshly ground black pepper Slow Cooker Coq Au Vin. These Slow Cooker Braised Short Ribs are always a hit! Show Me the Yummy Slow Cooker Recipes.. Killer Crockpot Pork Carnitas are made in your slow cooker, so it couldn't be easier! Thank you and good luck