Slow Cooker Chicken Stroganoff

How to Cook Recipes Slow Cooker Chicken Stroganoff using 6 ingredients and 4 steps

Slow Cooker Chicken Stroganoff - Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Slow Cooker Chicken Stroganoff Slow Cooker Chicken Stroganoff. Cut chicken into bite-sized pieces; return to slow cooker. Stir in sour cream and salt. Beat in chicken broth, milk and Worcestershire sauce.

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You can have Slow Cooker Chicken Stroganoff using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients cook Slow Cooker Chicken Stroganoff

1. Prepare 1-1/2 lbs cubed raw chicken.
2. It's 1 packet onion soup mix (dry).
3. It's 1 can cream of mushroom soup.
4. It's 8 oz. cream cheese, softened.
5. Prepare 6 oz. sliced mushrooms.
6. You need 4 servings cooked egg noodles.

Slow Cooker Chicken Stroganoff instructions

1. Spray cooking spray in bottom of slow cooker and add chicken. Layer mushrooms on top..
2. In a medium bowl, mix together onion soup mix, cream of mushroom soup, and cream cheese. Add on top of mushrooms and chicken..
3. Cook approximately 3-4 hours on low. Most often this is done in 3 hours for me..
4. Serve with egg noodles. Enjoy!.

Slow Cooker Chicken Stroganoff - It's super easy to put together, easy to double if you want to feed your own family the same meal, and to top it off it's very kid friendly. This slow cooker chicken stroganoff is the perfect meal for feeding a crowd. It is also super easy to make and perfect for anyone with a busy lifestyle. When you take a bite of this pasta dish, you will be greeted with a delicious range of flavors thanks to the paprika, Worcestershire sauce, and sour cream. Add the chicken breasts to the pan and then the onion. Transfer the chicken and onion to the slow cooker. Add the mushrooms, condensed soup, chicken stock, paprika and soured cream. Thank you and good luck