Crockpot Roasted Chicken
Steps Making Recipes Crockpot Roasted Chicken using 4 ingredients and 3 steps
Crockpot Roasted Chicken - Place chicken in slow cooker over carrots and onions, breast side up; sprinkle with seasoning mixture. Remove chicken from slow cooker; tent with foil. Chicken roasted in the crockpot will be so incredibly tender when it is done. Sometimes the wings and legs will just fall off as you take it out of the crockpot. I've found that tying the legs together with kitchen twine will help hold your chicken together better.
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You can cook Crockpot Roasted Chicken using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients make Crockpot Roasted Chicken
- It's 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry.
- You need 1 tbsp paprika.
- You need 3 tbsp steak seasoning.
- You need 1 salt and pepper.
Crockpot Roasted Chicken instructions
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy..
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor..
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature..
Crockpot Roasted Chicken - These easy crockpot chicken recipes make weekday meals a breeze. Try the fuss-free dinners that make it incredibly easy to serve your family a nutritious chicken dinner any night of the week. Another great thing about slow cookers, they are so forgiving. Serve this chicken whole, as you would a roasted chicken, or remove the meat from the bones, and shred into bite-size pieces to use in any number of other recipes. This was one of the best crock pot chicken recipes I've ever tasted. Slow Cooker Whole Chicken & Gravy! A complete Sunday meal made easy in the crockpot. Thank you and good luck