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Melissa's Crockpot Thai Chicken

How to Cook Recipes Melissa's Crockpot Thai Chicken using 15 ingredients and 3 steps

Melissa's Crockpot Thai Chicken - Crockpot Chicken and Rice is a hearty one pot meal made in a slow cooker. Italian marinated chicken breasts are cooked with a flavorful rice pilaf that's rich and filling. It's guaranteed to become a family favorite you can enjoy any night of the week. Melissa's Crockpot Thai Chicken Still cooking, smelling great! mwidhalm. Crockpot take-out fake-out recipes are the best.

Melissa's Crockpot Thai Chicken

Cut out the seeds and ribs and then slice it up.

Add the chicken thighs and onion, cover and cook on low heat.

You can have Melissa's Crockpot Thai Chicken using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients cook Melissa's Crockpot Thai Chicken

  1. It's 1 lb Chicken breast or thighs.
  2. Prepare 1 can Coconut milk.
  3. It's 4 Green onions.
  4. You need 1 tsp Ginger.
  5. Prepare 1 tsp Turmeric.
  6. It's 1/4 tsp Dried red pepper flakes.
  7. It's 1 tbsp Lime juice.
  8. You need 1 tbsp Soy sauce.
  9. You need 1/3 cup Fresh cilantro.
  10. You need 8 oz Baby portobello mushrooms.
  11. You need 8 oz Pineapple chunks.
  12. Prepare 2 tbsp Cornstarch.
  13. You need 2 tbsp Water.
  14. You need 2 cup Cook rice.
  15. You need 1/2 cup Chopped peanuts (optional).

Melissa's Crockpot Thai Chicken step by step

  1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done..
  2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high..
  3. Serve over rice. Top with nuts (optional)..

Melissa's Crockpot Thai Chicken - Combine chicken, bell pepper, soy sauce, fish sauce, Thai chile, lime juice, rice vinegar, and ginger in a slow cooker. True to my Southern roots, I frequently refer to stuffing as dressing. In particular if there's cornbread involved. While I'm not one to cook with canned soups very often. View Recipe this link opens in a new tab "So yummy! I used black beans as others had done, and I used frozen corn," Diana says. "You can eat this as a chili or use the meat for tacos, enchiladas, taco salad, etc. Place chicken thighs into the crockpot. Thank you and good luck