Shredded chicken and rice
Steps Cook Recipes Shredded chicken and rice using 4 ingredients and 4 steps
Shredded chicken and rice - I wouldn't be honoring my roots if I didn't share an arroz con pollo or shredded chicken and rice recipe. This is a staple in many Cuban kitchens and I take a spin on it by making the chicken shredded so it's kid friendly. See recipes for Shredded chicken and rice too. Used Durkee's fried onions instead of crackers. Chopped cooked chicken rather than shredded it.
Only had about one cup of sour cream and it still worked out well.
Tender shredded chicken and rice in a creamy mushroom sauce is the ultimate one pot comfort food!
You can have Shredded chicken and rice using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients cook Shredded chicken and rice
- Prepare 4 boneless chicken breast.
- It's 1 cup rotel.
- It's 1 packages cream cheese.
- It's 1 cup white minute rice.
Shredded chicken and rice step by step
- Combine chicken breast, rotel, then cream cheese in a crock pot. Cook on low for 8 hours..
- When ready to serve, cook minute rice on stove top as directed on the box..
- Shred the chicken breast and stir the ingredients well..
- Plate the rice first, then shredded chicken on top and enjoy.
Shredded chicken and rice - Pour mixture into prepared baking dish and over with foil. When I'm ready to make chicken and rice, I use chicken broth to make my rice in and add the shredded chicken I made eatlier and season. Tastes just as great but saves prep time on busy nights. I boil my hen in a crock pot during holidays. This oven baked Chicken and Rice recipe has captured the hearts of people all around the world! The rice absorbs the chicken juices as it cooks, adding loads of flavour. Plus, it's not hard to make! Thank you and good luck