Scrummy slow cooked Carribean chicken

How to Making Recipes Scrummy slow cooked Carribean chicken using 12 ingredients and 17 steps

Scrummy slow cooked Carribean chicken - Great recipe for Scrummy slow cooked Carribean chicken. It's a really warming, hearty meal. It is also very easy to make. I never hear any complaints when I make this! !! It is also very easy to make.

It is adapted from an over based recipe but the chicken melts when cooked in the slow cooker How To Make Caribbean Chicken Curry in the Slow Cooker.

Scroll down for ingredient list and recipe card.

You can have Scrummy slow cooked Carribean chicken using 12 ingredients and 17 steps. Here is how you cook it.

Ingredients make Scrummy slow cooked Carribean chicken

1. It's 5 chicken thighs (skin off).
2. It's 1 can coconut milk.
3. It's 1 Jamaica jerk seasoning (dry).
4. You need 1 dash paprika, tumeric, cayenne pepper, garlic, cumin.
5. You need 1 can Red kidney beans.
6. Prepare 1 pinch coriander.
7. Prepare 2 bay leaf.
8. It's 1 lime.
9. You need 1 maple syrup.
10. You need 1 packages pancetta.
11. It's 1 large onion, chopped.
12. You need 1 cup frozen sweetcorn.

Scrummy slow cooked Carribean chicken step by step

1. Place the jerk seasoning, herbs, maple syrup, and a dash of olive oil into a large sandwich bag.
2. Slash each chicken thigh threw times with a sharp knife.
3. Add the chicken to the bag and squish it all together (technical term ;)).
4. Heat a tea spoon of olive oil in a griddle pan.
5. Fry the onion and pancetta in the oil.
6. When the onion and pancetta are cooked remove them from the pan and leave them to rest inside the slow cooker.
7. Using the same oil from the pancetta and onion add the chicken thighs to the griddle pan.
8. Cool each side so you get a blackened effect on both sides of thigh.
9. When the chicken is completely cooked, add the coconut milk and bring to the boil.
10. Season the sauce with the same herbs used in the marinade.
11. Open the can of red kidney beans and put half the can into the slow cooker.
12. Add the chicken and sauce to the slow cooker.
13. Slice the lime into quarters and squeeze two into the pot, then add the other two whole onto the top of the slow cooker.
14. Add the bay leaves and frozen sweetcorn.
15. Top with fresh coriander and cook in the slow cooker for 6-7 hours.
16. Serving suggestion: cook rice as required and add to the sauce pot..
17. .

Scrummy slow cooked Carribean chicken - Slow Cooker Chicken Curry - lip-smacking creamy curry chicken in a perfect blend of homemade Jamaican curry powder and other spices. Make it a one-pot meal by throwing in vegetables for a hearty and irresistibly delicious chicken dinner! I've never met a person who would rate this chicken recipe badly. Learn how to make flavorful and juicy Curry Chicken (chicken breast) With Potatoes in a Slow Cooker, with simple step by step instructions from Chris De La Rosa of CaribbeanPot.com #curry #. Home » one-pot » Perfect Thai chicken and butternut squash curry (stove top, slow cooker or pressure cooker). This post may contain affiliate links, and I will earn a commission if you purchase through them. Add onions, garlic, hot sauce, smoked paprika, and bell peppers. Thank you and good luck