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Banana Oats Pancakes

How to Making Recipes Banana Oats Pancakes using 7 ingredients and 4 steps


Banana Oats Pancakes - Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Making this banana oatmeal pancake recipe is easier than you think. Add olive oil or coconut oil to a griddle or large nonstick pan and place over medium heat. How do you make healthy banana oatmeal pancakes? Combine rolled oats, ripe bananas, eggs, baking powder and a pinch of salt in a blender and blend until smooth and thick.

Banana Oats Pancakes

Serve with maple syrup/honey and fresh fruit.

In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon.

You can cook Banana Oats Pancakes using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients make Banana Oats Pancakes

  1. You need 2 eggs.
  2. Prepare 50 g oats.
  3. You need 1 teaspoon vanilla extract.
  4. You need 1 teaspoon cinnamon powder.
  5. You need 1/2 teaspoon baking powder.
  6. Prepare 2 bananas.
  7. Prepare 1 pinch salt.

Banana Oats Pancakes step by step

  1. Mash bananas and blend/process the oats..
  2. Combine all ingredients in a bowl and mix..
  3. Butter frying pan on medium heat..
  4. Pour batter on pan and cook for about 1-2 minutes on each side..

Banana Oats Pancakes - They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These are banana oatmeal pancakes with no flour, no butter, and no refined sugar, but they still taste light and sweet. They're fast, easy, and healthy enough to enjoy any day of the week. These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey Put the oat milk, egg yolks, banana, oats, baking powder and vanilla in a blender and process to as smooth a mixture as you can get. Whisk the eggs whites until they hold stiff peaks. Thank you and good luck