Grilled Rosemary Pork Steak

Steps Cook Recipes Grilled Rosemary Pork Steak using 6 ingredients and 3 steps

Grilled Rosemary Pork Steak - Add the pork chops, coat with the marinade, squeeze out excess air, and seal the bag. This recipe for grilled rosemary, garlic pork chops is so easy to prepare. I just make the marinade and let the chops sit in it for a few hours. Pork has somewhat of a bland flavor on its own, but garlic and rosemary are both very strong flavors, so they creates a great flavor profile for the pork. Season cube steaks with salt and pepper; then dredge in the flour mixture.

Remove the pork steak from the bag and discard the marinade.

Drizzle the steak with a little big fat.

You can cook Grilled Rosemary Pork Steak using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients make Grilled Rosemary Pork Steak

1. You need 1 kg Pork Steak.
2. Prepare 1/2 cup Soy sauce.
3. You need 4 tbsp Honey.
4. It's Salt and pepper.
5. It's Dried rosemary.
6. You need 3 clove Minced garlic.

Grilled Rosemary Pork Steak step by step

1. Rub salt, pepper, dried rosemary and minced garlic to the steak. Pour in 1/2 cup of soy sauce (adjust if too much). Spread honey on each side of the steak. Keep in the refrigerator. Not in the freezer. Marinate overnight..
2. Grill each side until golden brown..
3. Perfection!.

Grilled Rosemary Pork Steak - Pork is a delicious meat that works great for all different of cooking methods. Stewed, braised, fried, or grilled pork, it all turns out delicious in the end. You can't get more American with your cooking. Today, we'll be talking about the latter option, specifically how much time you should dedicate to cook pork steak for optimum tastiness. View Recipe this link opens in a new tab. Rice is always a good choice of side for pork chops, and this dish brings a lot. Modestly adapted from Cooks Illustrated, this grilled flank steak with garlic and rosemary is one of my favorite summer steak recipes. Thank you and good luck